Verdun Beef: charming butcher shop on Wellington
The Verdun Beach family is expanding with Boucherie Verdun Beef butcher shop, which opened in March 2024 just next door, at the corner of Wellington Street and 3rd Avenue.
The Verdun Beach family is expanding with Boucherie Verdun Beef butcher shop, which opened in March 2024 just next door, at the corner of Wellington Street and 3rd Avenue.
Quartier Bromont welcomes a new arrival that will delight lovers of good wine and good food: the wine bar Le Roux.
Dépanneur Comptoir is the ideal place to find your typical dépanneur products, as well as a wide variety of refined local products.
At the entrance of the parc de la Mauricie, in the small village of Saint-Mathieu-du-Parc, lies a hidden gem of a dining destination. At the helm of Auberge Saint-Mathieu, Chef Samy Benabed and his cheerful team shine a spotlight on local gastronomy in an enchanting and welcoming setting, all at a very accessible price point.
We're talking about Boucherie Lawrence — from the same owners as Lawrence and Larry's — which offers quality local products and excellent service!
On Mont-Royal East, Umami Épicerie and gyoza bar offers a completely vegan selection of products.
Super Condiments is the kind of place where you go to pick up a nice jar of jam, and then decide to stay for a cup of coffee, a sandwich or a soup.
For a coffee, a gift or simply to fill up on beautiful locally-made goods, drop by the Marché Saint Laurent in Old Montreal!
After the success of the butcher shop and delicatessen in Hochelaga, a new location is opening on Fleury West: Édouard et Léo Ahuntsic!
Make the pilgrimage to Paradiso in Westmount for a taste of Kira German and Will Weston's divine fresh pasta.
Anchored in tradition but resolutely modern, Lulu Épicerie is sure to charm lovers of Lebanese street food.
At BOSSA Masson, you'll find a wide selection of Italian-style sandwiches, preserves, patisseries and more.
Pizzeria Morso opened on February 11, 2021 on St. Zotique Street, and Roman pizzas are the star of the show.
Le concept "J'ai Feng" pose bagages sur la rue Beaubien en plein cœur de la Petite-Italie et se transforme en jolie épicerie sichuanaise.
Moccione Pizza has opened in the former space of Moccione on Villeray Street, and offers excellent pizza and fine bottles of wine for pick up or delivery!
Édouard et Léo is the new butcher shop from Marc-André Jetté, chef-owner of the renowned Hoogan et Beaufort restaurant, and his team.
At the corner of Drolet and Faillon in Villeray, there is a lovely address where Spain and Italy meet: Etna Pastificio.
While waiting for the restaurant to open, La Famille offers a gourmet picnic basket concept to enjoy the summer.
Residents on Montreal's North Shore who love Italian food will be delighted to learn that a great address opened its doors in mid-February in Rosemère.
Segreta is the new pizzeria on Beaumont Avenue in Park Extension where you can enjoy Roman-style pizza al taglio.
Bringing together everything you need under one roof for a locally-flavoured happy hour; that's the philosophy behind this small épicerie.
Sandwicherie Sue offers over 600 Asian products; sweets, sake, imported beers, house products, vinegars, and more!
Café chez Téta combine two things we love ; good third-wave coffee and traditional Lebanese food.
BarBara is a beautiful new wine bar and dispense that opened on Notre-Dame Street West on January 26, 2020.
Ôkini is the new and unique project from the team behind Jun I. Their multifaceted concept includes a grocery, take-out, and omakase formula.
Located in the heart of Old Sainte-Rose, the gourmet boutique Les Minettes is a real haven for lovers of fine local products and wines.
Kobo means "workshop" in Japanese. Kobo Ramen is aptly named, since everything you eat here is made on site.
On Duluth Avenue East, Épicerie Sue is the new branch of the renowned Sandwicherie Sue in Rosemont. On the menu: delicious banh mi!
Located in Villeray, the new Boulangerie Jarry's mission is to bring a community together around bread that is as healthy as it is delicious!
Le Kahéra at Jean-Talon Market is turning three this fall! They offer delicious Egyptian street food and excellent local goods—coffee, wine, beer, and more.
With their Thai street food offering on Bernard Avenue, Thammada is a well-appreciated breath of fresh air in Outremont.
Le Petit Dep Saint-Sulpice : a brand new location in Old Montreal, only a few minutes away from the original - and it’s just in time for summer!
Fanfare is a superb bakery on Jarry Street East where you can enjoy excellent breads, pastries and delicious delicacies!
Conserva will be your new favourite local grocery store! This establishment offers a wide range of local products, fresh pasta, and delicious deli lunches.
Piazza Salumi is a magnificent fine food store in Little Italy that also offers a ready-to-eat counter.
Magnolia offers its clientele an accessible and healthy gastronomic experience in a beautiful environment.
The new Il Miglio Express is a beautiful fresh pasta counter ideal for quick and delicious lunch breaks in Old Montreal!
Bossa is a counter serving Italian ready-to-eat food in Verdun. This address has quickly become a staple in the neighbourhood.
Located in the charming village of Sutton, La rumeur affamée is a superb delicatessen where you can find an impressive selection of local products.
In this article we're talking about the classic and simple charcuterie destination Aliments Viens, located right on Boulevard Saint Laurent.
Lloydie's is a recent, Caribbean-style combination of a grocery store and counter top take out service on rue St Viateur!
We're talking about the Épicerie Pumpui, an excellent Thai counter restaurant that has just opened its doors in Little Italy!
We're talking about Le Club Espresso bar which opened its doors on St-Denis Street at the corner of Roy Street and offers good coffee to bike lovers!
Baristello & cie is a charming little Italian café that opened in January 2017, located in the Villeray district of Montreal.
Nestled on St-Viateur Street Bánh mì Bánh Yiu opened its doors in January 2017 to the delight of locals and offers excellent sandwiches.
We're talking about the little Sainte Cécile grocery shop near the Jean Talon Market that offers excellent sandwiches, brunches and takeaways!
Opened in June 2016, Pascal le Boucher has become a favourite butcher shop in the neighbourhood of Villeray.
Butterblume's cuisine is refined without being sophisticated. The dishes are delicate and surprisingly subtle.
Near Newman Boulevard in Lasalle, Pizzeria Redipizza - a small, unpretentious counter - offers delicious Roman pizzas al taglio.
La Maison de Mademoiselle Dumpling is a small restaurant that opened on Plaza St-Hubert in December 2015 and has since risen to serve some of the best dumplings in Montreal!
Le Petit Dep is an astonishingly beautiful little convenience store, right in Old Montreal. Carrying a vast array of homemade treats and small meals, Le Petit Dep surprises everyone who just come in for even a pack of gum.
Il Miglio is an Italian eatery 'cantina' offering excellent Italian pasta and other products, to savour on the spot or to take away! Everything is made in-house and is delicious.
Opened in 2015, Falafel Saint-Jacques has a vegetarian menu and serves delicious falafel.
San Gennaro such a delightful place! It is a small café and pizzeria on rue St-Zotique where you eat one of the most delicious pizza in town!
Tucked away on William Street in Old Montreal, Dispensa is a well-kept secret among the neighbourhood's Italian food lovers.
Sumac Restaurant is a small, unpretentious restaurant on Notre Dame St West that offers delectable Mediterranean cuisine at very affordable prices!
Mouton Vert is a unique cafe-counter in the Notre-Dame-de-Grâce neighbourhood where you can savour delicious and comforting Greek cuisine.
Boucherie Lorrain is a nice address that offers tasty dishes, as well as excellent homemade meats to enjoy on the spot or to bring home.
Moved since 2022 in a magnificent new location on Ste-Catherine Street, the bakery/pastry shop Arte & Farina offers us a trip to Italy... in the heart of the Village.
Opened on July 1, 2010, Mille Pâtes is the place to go in Mont-Tremblant to enjoy exquisite pasta!
Opened in 2008, the Fromagerie Copette & cie is a gourmet landmark in Verdun, specialising in charcuterie and cheese.
Le Depanneur le Pick-up is one of those iconic places that perfectly represents the unique, bohemian, and creative side of Montreal.
Drogheria Fine has been attracting local and visiting crowds for 10 years now. On the menu, Nonna's gnocchi!
Since March 2004, Deli La Trattoria is the perfect place to enjoy a variety of Italian delights: delicious oven-baked pizza, take-out and fine foods.
We're talking about the restaurant Le Mista in Beloeil's old quarter, which offers delectable classic Italian cuisine!
Today we present you Sushi Dépanneur, a charming little sushi restaurant on Mont-Royal Street with a very good and affordable menu.
We're talking about Farhat Grillades, a butchery-sandwich shop-grocery on Côte des Neiges that offers very good and affordable grilled sandwiches.
You'll find many Eastern European treasures at Zytynsky's Deli - pirojkis, charcuterie, pickles, preserves, jams, sweets, strudel, cheesecakes and more.
We're talking about Marché Méli-Mélo, which offers Montrealers delicious Caribbean, South American and African cuisine.
Afroditi is a pastry shop located in Parc-Extension that has been serving very good Greek specialties to its customers since 1971.
A true landmark for the neighbourhood, Marchigiani has become a Montreal institution over the years.
La Bête à Pain Ahuntsic is a bakery, café, counter, and restaurant, and is the first location of the Bête à Pain family.
There is serious respect for fried chicken at Pollo Gustoso de Campagna. Each piece served reflects the cosmic ideal of this delicious dish.
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