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Pollo Gustoso de Campagne: For the love of fried chicken
There is serious respect for fried chicken at Pollo Gustoso de Campagna. Each piece served reflects the cosmic ideal of this delicious dish.
Zytynsky’s Deli: Charming Ukrainian grocer & sandwich shop
You'll find many Eastern European treasures at Zytynsky's Deli - pirojkis, charcuterie, pickles, preserves, jams, sweets, strudel, cheesecakes and more.
Tsak Tsak: For a Malagasy breakfast in Little Italy
Open since 2009, Tsak Tsak is the charming and friendly Madagascan address on Beaubien in the heart of Little Italy.
Butterblume: Freshness and finesse in the Mile End
Butterblume's cuisine is refined without being sophisticated. The dishes are delicate and surprisingly subtle.
Conceria: The vegan osteria in Saint-Henri
Ouvert à la mi-mai 2022 dans un joli décor lumineux, Conceria propose une formule complètement végétalienne aux influences italiennes.
Le Marinier: The submarine institution in Limoilou
Open since 1978, Sous-Marin Le Marinier offers its loyal clientele soft, tasty and oh so delicious submarine sandwiches.
Maison Boire: Eco-responsible fine dining in Granby
Since its opening in 2017, the Maison Boire restaurant in Granby has distinguished itself by its eco-friendly and hyperlocal approach.
Arthurs: A new popup at Le Cathcart
Beginning October 11, Arthurs will have a pop-up at Le Cathcart to treat downtown workers to their Jewish specialties.
What's Hot
(you, obviously, and also...)
Wadju: Hunting down the best dishes in town
Wouldn't it be nice to have someone in our backpocket to tell you exactly what to order at restaurants? Introducing the Wadju app.
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Paris, but affordable: Marie l’Enfer’s favourites
Having just returned from Paris, Marie l'Enfer offers us her favourite addresses for a treat without breaking the bank.
Jason DeJordy-Morris’ Symphony
Like a conductor with an orchestra, Marcus Montreal's executive chef Jason DeJordy-Morris leads a brigade of 36 cooks. Interview with a virtuoso who's not afraid to improvise.
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Mocktail recipe: Cerrone’s Respite by Jake Cristofaro
Who said non-alcoholic cocktails have to be boring? We bring you a surprising herbal mocktail recipe: Cerrone’s Respite.
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The Holy Trinity of the Michigan hot dog
Any hot dog lover who is not familiar with the Michigan hot dog should think again! The Michigan hot dog is the Holy Trinity
Mocktail recipe: Jake Cristofaro’s sparkling Peak of Summer
We teamed up with Eska to bring you a deliciously refreshing mocktail recipe: get ready for Peak of Summer!
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