Cabaret l’Enfer: Massimo Piedimonte’s gastronomy
After two long years of waiting, hard work and the pandemic, Cabaret l'Enfer opened its doors on June 1st on Saint-Denis Street.
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Chomchom: Vietnamese counter at Le Central
Located in the heart of the city and right in the middle of the Quartier des Spectacles, Chomchom offers fast and tasty cuisine.
La Bête à Pain Fleury: More than just a bakery in Ahuntsic
La Bête à Pain Ahuntsic is a bakery, café, counter, and restaurant, and is the first location of the Bête à Pain family.
Le Système: Dine, drink and dance on the Plaza
Le Système has two spaces, with two different atmospheres. In the front, a buvette area to eat and drink, and in the back, a room to party.
Épicerie Chanhda: Asian counter and market in Quebec City
In addition to serving "the best imperial rolls in Quebec City," Chanhda offers two hearty soups, spring rolls, and a daily special.
La Jeune Espiègle: Unpretentious new buvette in Ahuntsic
La Jeune Espiègle is a friendly neighbourhood bar with a relaxed and modern atmosphere located in Ahuntsic.
Cantine Pollens & Nectars: Exceptional delights at Ferme-Neuve
The Cantine Pollen & Nectars is the restaurant of Miels d'Anicet in Ferme-Neuve. If you are in the area, a visit is a must!
Great address recommendations in Copenhagen
Recommendations for great places to eat in Copenhagen by chef Camille Bletton, co-owner of the restaurant-bar Venner.
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Farewell, Dominion Square Tavern
The Square Dominion Tavern has officially closed. Our interview with two of its owners, Alexandre Wolosianski and Alexandre Baldwin.
The Asian Market and the Night Market are back in Chinatown
As of July 15th, we'll be at the Oasis in Chinatown to discover and, above all, taste the diversity of Asian culture!
Les Lauriers Gala 2022: Quebec City takes top honours
On June 20th, 2022, Windsor Station was full of food lovers for the 17th Lauriers de la gastronomie québécoise Gala.
New York: Our current favourites
The borders are open, and we can finally travel again! Here are our favourites from our most recent trip to New York.
François Côté: A prophet in his own country
François Côté admits that his favourite part of his job has always been going to the market and meeting the producers.
Mon Lapin in the Top 10 restaurants in Canada
Montreal's Mon Lapin restaurant made it to #6 on the annual Canada's 100 Best list, which was announced Monday night in Toronto.