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Red Tiger: a second location at the Angus Shops
Lucky Belly Group cements its grip on Montreal's dining scene with a second location of Vietnamese pub Red Tiger in the Angus Shops.
Isle de Garde: the excellent microbrewery on Beaubien East Street
The Isle de Garde brewery is a fantastic bar where you can enjoy craft beers and great food, right in the heart of Petite-Patrie.
Alexandre Vachon: A Talented Chef Embodying Quebec Authenticity
And if you visit Le Hatley, you’ll likely feel a sense of gratitude—enjoying the flavors of local ingredients prepared by Alexandre Vachon.
La Grande Dégustation de Montréal: Discover Gems Through Private Imports
Wine and spirits enthusiasts will gather happily % % on November 29 and 30 for La Grande Dégustation de Montréal!
A GST Holiday: Trudeau Places Two Gifts Under the Tree
Two initiatives aimed at easing the cost of living: a GST holiday and a one-time $250 check for certain individuals.
Kazo Ramen: very good ramen on Mont-Royal
Situé en plein cœur du Plateau, Kazo Ramen apporte une touche authentique à l’univers du ramen montréalais.
Gigi Pizzeria: an institution for pizza lovers in Pointe-Claire
Situé sur le Chemin du Bord-du-Lac-Lakeshore, au cœur du village de Pointe-Claire, le restaurant Gigi est une véritable institution locale.
What's Hot
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Jean-Philippe Tastet: Where Curiosity Meets Taste
Connaissez-vous Jean-Philippe Tastet ?! Le critique culinaire de renom a 30+ ans d'expertise et est l'inspiration derrière Tastet.
Meet Jessica Noël: One of the Best Chefs in the Country
Jessica Noël, co-chef and co-owner of Mon Lapin and Rôtisserie La Lune — meet one of the most exciting chefs to discover!
Giwa: A Charming Korean Eatery on Wellington Street
Giwa has opened its doors in the Verdun neighborhood, bringing a unique touch to the local culinary scene.
Taza Flores: A Second Life on Avenue du Parc
Taza Flores has embraced a new identity while preserving the essence that made it so beloved — a must-rediscover!
La Petite Cachée: A New Era for This Mont-Tremblant Institution
Cela fait maintenant 18 ans que La Petite Cachée rayonne à Mont-Tremblant, un arrêt immanquable dans la région des Laurentides.
Janice Tiefenbach: Culinary Activist and Executive Chef at Gia
Janice Tiefenbach is the head chef at Elena, named the third best new restaurant in Canada by En Route magazine.