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La bête à pain (Laval)
1969 Autoroute des Laurentides
Laval
Laval
Olive et Gourmando
351 Rue Saint-Paul Ouest
Montréal
Montréal
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Romies : American-style bistro in Old Montreal
The team behind Arthurs Nosh Bar have finally unveiled their new project: Romies, a chic American-style bistro in Old Montreal.
Sandwicherie Sue Griffintown: A Third Location
Sandwicherie Sue, well-established on Beaubien and Duluth streets, expands its reach to Peel Street in Griffintown.
Le Riverside Café: a breath of youthfulness in Vieux-Saint-Lambert
Just a few steps from the street of the same name, Riverside Café brings a breath of fresh air and youthfulness to Vieux-Saint-Lambert.
Elise Tastet receives Lauriers de la gastronomie nod
Our own Elise Tastet took home the Culinary culture outreach award, while restaurant Taniere3 was crowned Restaurant of the year at last night's Lauriers de la gastronomie québécoise.
Hof Sucrée: Hof Kelsten’s big little sister
Hof Sucrée is Hof Kelsten's sweeter side. Here you'll find the bakery's excellent pastries and bread, along with a light fare menu for lunch.
Deux Becs: Tasty Donuts in Brossard
Deux Becs, led by Art Romero, Philip Penalosa, and Dean Scully, is more than just a donut shop - it's a haven for artisanal sweets.
Iconoglace Mile End : A Second Location on Laurier West
Iconoglace unveils its brand new location on Laurier Avenue West, promising a tantalizing summer filled with artisanal ice cream.
Le NIGIRIZ : onigiris on the Plateau
Le NIGIRIZ – a charming little café where Japanese culinary traditions are presented with simplicity and warmth.