Tastet - If we talk about it, it's delicious!
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Jumeler: charming café by Boulangerie Candeur
Jumeler is that cute little café tucked away on Maisonneuve, right in the heart of the Village — a lovely new addition to the neighbourhood!
Alfa Hot-Dog: a South Shore institution for poutine and hot dogs
In Longueuil, Alfa serves up one of the best poutines around! Open since 1971, this spot has become a true local institution.
Motel Motel: a fluid address in the heart of the Village
:Whether you’re in the mood to grab a bite, sip a delicious cocktail, or party like there’s no tomorrow, head to Motel Motel!
The 5 Best Panna Cottas in Montreal
We present our ranking of one of our favorite desserts! Here’s our list of the 5 best panna cottas in Montreal.
Maison BaultBerri: the new project by Laurent Dagenais within the Empire
Longtime friends Phil Grisé and Laurent Dagenais unveil a new spot that reflects them perfectly: Maison BaultBerri.
Laurent Dagenais: putting Montréal on the map, one forkful at a time
Laurent Dagenais is a name that resonates loudly—not only on social media, but throughout Montréal’s culinary scene and beyond.
Nora Gray X Miss Vickie’s: More Than Just a Potato Chip
We’re talking about the new Miss Vickie’s chip flavour: Spicy Pepperoncini & Focaccia, created in collaboration with Nora Gray.
Restaurants to privatize for your Christmas parties
It’s already time to start planning your Christmas parties. So here’s our selection of Montréal spots you can privatize for your holiday celebration!
Lists
The best Parisian bistros
The best Parisian bistros will quickly take a top spot in your list of gourmet addresses and you will share some of these with your friends.
The best Parisian cafés
Here are some favorite Parisian cafés to discover during your visit to the City of Light, where you can indulge yourself.
The best wine bars in Paris
The best wine bars in Paris are invitations to travel and discover dazzling terroirs. Places where you will discover excellent wines.
The best bakeries in Paris
Best bakeries in Paris: here are a few to discover during your visit to the City of Light, where you can indulge yourself.
Interviews
Raphaël Vézina takes over the Laurie Raphaël empire
Raphaël Vézina is co-owner and chef of the Groupe Laurie Raphaël. Portrait of a hard-working young man.
David McMillan: Surviving the apocalypse of the restaurant industry
David McMillan is a legendary figure in the restaurant industry! Portrait of a wise businessman and an extraordinary mentor.
The gang from L’Affaire est Ketchup in Quebec City
Tout sur les restaurants de Montréal et ce qui entoure le milieu. Où bien manger à Montréal.cinq des meilleures tables de la ville de Québec et surtout cinq restos qui ont fait bouger les choses dans le milieu de l’hospitalité de la capitale québécoise. Portrait de gars hors du commun.
Arnaud Marchand: Passionate about local products
Arnaud Marchand, L'Érable's culinary ambassador, is the chef and co-owner of Chez Boulay restaurant and Boulay's counters.