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Bistro Amerigo : a true NDG essential
Since it opened in 2014, Bistro Amerigo has become part of the fabric of Notre-Dame-de-Grâce with it's welcoming atmosphere and delicious family-style Italian cooking.
Star Bar : Pizza Bouquet’s cozy pizza bar
The motley crew behind Pizza Bouquet brings strike back with Star Bar, a cozy and inclusive pizza bar on Saint-Laurent and Villeneuve.
Le French Line : a cocktail of sophistication and nostalgia at Le 9e
Located within Le 9e at Centre Eaton, le French Line offers more than just cocktails: its an experience seeped in elegance and nostalgia, with a stunning view of Downtown Montreal.
Le Violon : chef Danny Smile’s new home on Plateau Mont-Royal
Celebrity chef Danny Smiles and his team finally unveil their latest opus, Le Violon, breathing a new life to Maison Publique's former space.
Red Tiger: a second location at the Angus Shops
Lucky Belly Group cements its grip on Montreal's dining scene with a second location of Vietnamese pub Red Tiger in the Angus Shops.
Isle de Garde: the excellent microbrewery on Beaubien East Street
The Isle de Garde brewery is a fantastic bar where you can enjoy craft beers and great food, right in the heart of Petite-Patrie.
Alexandre Vachon: A Talented Chef Embodying Quebec Authenticity
And if you visit Le Hatley, you’ll likely feel a sense of gratitude—enjoying the flavors of local ingredients prepared by Alexandre Vachon.
What's Hot
(you, obviously, and also...)
Jean-Philippe Tastet: Where Curiosity Meets Taste
Connaissez-vous Jean-Philippe Tastet ?! Le critique culinaire de renom a 30+ ans d'expertise et est l'inspiration derrière Tastet.
Meet Jessica Noël: One of the Best Chefs in the Country
Jessica Noël, co-chef and co-owner of Mon Lapin and Rôtisserie La Lune — meet one of the most exciting chefs to discover!
Giwa: A Charming Korean Eatery on Wellington Street
Giwa has opened its doors in the Verdun neighborhood, bringing a unique touch to the local culinary scene.
Taza Flores: A Second Life on Avenue du Parc
Taza Flores has embraced a new identity while preserving the essence that made it so beloved — a must-rediscover!
La Petite Cachée: A New Era for This Mont-Tremblant Institution
Cela fait maintenant 18 ans que La Petite Cachée rayonne à Mont-Tremblant, un arrêt immanquable dans la région des Laurentides.
Janice Tiefenbach: Culinary Activist and Executive Chef at Gia
Janice Tiefenbach is the head chef at Elena, named the third best new restaurant in Canada by En Route magazine.