Tastet - If we talk about it, it's delicious!
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Restaurant Yans Deli, Steakhouse & Grill
Montreal
La bête à pain (Laval)
Laval
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Dépanneur Comptoir: neighborhood café and local products on Duluth
Whether you're grabbing a quick coffee, filling up your picnic basket, or putting together an apéritif, Dépanneur Comptoir is a go-to stop for local products, gourmet pleasures, and everyday essentials—all under one roof.
La Table Ronde’s White Paper: Together for the Future of Our Local Gastronomy
La Table Ronde’s White Paper: demonstrating that local gastronomy is a vital economic, tourism, and cultural driver.
Pub Prince: a refined and gourmet tavern
Pub Prince is all about well-executed tavern fare, great cocktails, and a warm, inviting atmosphere. Open seven days a week!
The pizzaiolos from NO.900 and Locali named the best in the world!
At the International Pizza Challenge at Pizza Expo, three local pizzaiolos took top honours and are now among the best in the world.
Lauriers of Gastronomy 2026: The Finalists Unveiled
The finalists for the 2026 Lauriers have been unveiled — over 100 names across 17 categories, including our founder Élise Tastet (!).
Brunches that accept reservations
Discover our curated list of brunch spots in Montréal where you can book ahead and skip the wait. Bon appétit!
The Acacia Brothers: the dynamic duo behind Piklìz
Always lively, Piklìz and Rodman perfectly reflect the bond that unites two passionate brothers: Akim and Abdel Acacia.
Where to eat spicy food in Montreal
In this list, we’ve gathered our favorite places to eat spicy food in Montreal:
Lists
Affordable Lunches in Montreal
For anyone who doesn't want to pack a lunch and wants to treat themselves, here's our list of affordable lunches in Montreal.
Restaurants for Dining Alone: The Best Spots
Restaurants où manger seul(e) : Ces restaurants sont tous parfaits pour une soirée en tête-à-tête avec soi-même. Voici nos adresses préférés!
The best mocktails in Montreal
Mocktails are the new sensation for a reason! More restaurants and bars are offering non-alcoholic drinks without compromising their taste.
The Best Vegan Restaurants in Montreal: A vegan’s guide to the city
The Best Vegan Restaurants : there's never a reason to compromise on taste, flavour, or satisfaction, which is an unfortunate misconception about vegan.
Interviews
Charles-Antoine Crête: The touching madness of an excellent chef
Profile of chef Charles-Antoine Crête: one of the greatest and wildest chefs in Quebec, and his atypical journey as a passionate entrepreneur.
Hubert Marsolais: the art of creating beyond time
Interview with Hubert Marsolais, restaurateur and owner of Le Club Chasse et Pêche, Le Filet, and Le Serpent.
Antonin Mousseau-Rivard: Chef extraordinaire
Pourquoi Antonin Mousseau-Rivard est selon nous un des meilleurs chefs au Canada et quelques détails sur son nouveau restaurant à venir...