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Rufus & Anna: rotisserie, hummingbirds, and memories of The Blind Pig
Rufus & Anna is a modern rotisserie where comforting dishes, unique cocktails, and a festive atmosphere come together.
Marc-André Jetté and Mila Rishkova: a success story in both love and business
Partners in life and in business, Mila Rishkova and Marc-André Jetté have quietly built one of Montréal’s most remarkable success stories in the restaurant industry.
The team’s favourite spots from Montréal Plaza and Juliette Plaza
Here’s a list of the Montréal Plaza and Juliette Plaza team’s favourite spots to check out during your visit to Montréal!
The best crudos in Montreal
Montreal is reinventing crudo in countless ways — as only this city can. Here’s our list of the best crudos in Montreal!
Bar Otto – An excellent restaurant from the Otto team in Little Burgundy.
In Little Burgundy, Bar Otto—refined and elegant—instantly earns a spot on our list of Montreal’s best Japanese restaurants.
The 5 Best Porchetta Sandwiches in Montreal
Here’s our list of the top 5 porchetta sandwiches in Montreal, celebrating this iconic Italian classic. Buon appetito!
Terraza Luz: Alma’s summer taquería
Terraza Luz, an open-air taquería in Outremont, is the summer pop-up not to miss — from the team behind Alma!
Bar Luz: the intimate little brother of Alma
Right next to Alma, Bar Luz opens a new, more intimate and subdued chapter in the universe of Lindsay Brennan and Juan Lopez Luna.
What's Hot
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Top Lunch Spots in Quebec City
Discover the top lunch spots in Quebec City offering delicious meals, diverse cuisines, and great atmospheres for your midday break.
Presented by
Alison Slattery : capturing the soul of Montreal’s restaurants, one photo at a time
Portrait of Alison Slattery, Tastet’s longtime collaborator and one of Montreal’s most talented and beloved culinary photographers.
Alexandra Stréliski’s Favorite Spots in Paris
Alexandra Stréliski shares her favorite foodie finds in Paris—a journey of memories, emotions, and delightful spots discovered with Tastet+.
Loiseau d’à Côté: Seasonal Cuisine in Saint-Sauveur
At Loiseau d’à Côté in Saint-Sauveur, enjoy seasonal Quebec cuisine in a warm, intimate setting by chef Alexandre Loiseau.
Cinnamon Rolls: Where to Find Them in Montreal?
Cinnamon Rolls: Where to Find Them in Montreal. Cinnamon rolls are a classic brunch treat—truly delicious delights!
Robin Filteau Boucher: The Wild Times of Parapluie
Before opening Parapluie, Robin Filteau Boucher spent years honing his craft all over the city. A conversation with a passionate chef who has cooking in his blood!