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New Map of Air France Finest Tables x Tastet
We are proud to partner once again with Montréal en Lumière to present our interactive map of Air France Finest Tables x Tastet!
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Mexico Restaurant: Latin America at Iberville Station
Mexico Restaurant is an authentic Mexican eatery where you can enjoy delicious tacos at budget-friendly prices.
Montreal’s Best Italian Restaurants: Our suggestions
Italian cuisine is definitely one of the most comforting and delicious cuisines of all time. Here's our list of the best Italian restaurants in Montreal!
Restaurant openings to watch for in 2025
2025 is already shaping up to be a stellar year for Montreal's culinary scene. Here's what's on our opening watch list this year!
The Best Vegan Restaurants in Montreal: A vegan’s guide to the city
The Best Vegan Restaurants : there's never a reason to compromise on taste, flavour, or satisfaction, which is an unfortunate misconception about vegan.
Pizza Toni : a second location in Saint-Henri
Beloved Mile End pizza place Pizza Toni now offers to its fans a second location in Notre-Dame Ouest, Saint-Henri.
The Best New Restaurants Outside Montreal
In this list, we take a look at some of the best new restaurants that opened this year around the province.
January 1st: Our finest suggestions for New Year’s Day
Looking for restaurants open on January 1, 2022? Here are some suggestions for brunch and dinner on New Year's Day.
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Isabelle Legeron: A story of wine, women, and convictions
The world of wine is fascinating. It abounds with inspiring stories in which wine is the driving force.Among them is the story of a passionate woman who has made a name for herself through her authenticity and uncompromising convictions. Isabelle Legeron is not only the founder of RAW WINE — which brings together natural wine enthusiasts from all over the world — but also the first and only French woman to have obtained the title of Master of Wine. For more than 20 years, she has dedicated herself to the world of wine, and more particularly to the world of natural wine. Here is a glimpse into her journey.
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Paris, but affordable: Marie l’Enfer’s favourites
Having just returned from Paris, Marie l'Enfer offers us her favourite addresses for a treat without breaking the bank.
Jason DeJordy-Morris’ Symphony
Like a conductor with an orchestra, Marcus Montreal's executive chef Jason DeJordy-Morris leads a brigade of 36 cooks. Interview with a virtuoso who's not afraid to improvise.
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Mocktail recipe: Cerrone’s Respite by Jake Cristofaro
Who said non-alcoholic cocktails have to be boring? We bring you a surprising herbal mocktail recipe: Cerrone’s Respite.
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Mocktail recipe: Jake Cristofaro’s sparkling Peak of Summer
We teamed up with Eska to bring you a deliciously refreshing mocktail recipe: get ready for Peak of Summer!
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Minh Phat: Rising star of Montreal gastronomy
Minh Phat is one of the rising stars of Montreal gastronomy who has been on our radar for a while now. Here's a glimpse into his culinary journey.