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Christine Lamarche: The Other Face of Toqué!
Meet restaurateur and entrepreneur Christine Lamarche, the other face of the legendary Toqué!.
Three Evenings Not to Be Missed at the Ritz-Carlton
Dans le cadre de Montréal en Lumière, le Ritz-Carlton présente 2 soirées exceptionnelles avec des chefs invités de renom.
Figata: Italo-American Vibes in Saint-Henri
With its New York–style trattoria look, Figata has settled in on Notre-Dame Street, serving up delicious Italo-American dishes.
Montreal’s Hidden Bars: Our suggestions to discover
The hidden bars on this list are intriguing for their mysterious character. We also love them for their cozy charm and delicious cocktails.
The Best of Little Italy: Our suggestions
Little Italy has it all - beautiful parks, the Jean-Talon market, and of course, amazing dining establishments.
Ranking of Québec’s Best Mocktail Recipes 🍹
In collaboration with the SAQ, we’re pleased to share our ranking of Québec’s best mocktail recipes.
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Restaurants offering a special Valentine’s Day menu
Here are some suggestions for great restaurants in Montréal offering special menus for Valentine’s Day. ❤️🍽️
Our Favourite Chocolate Shops in Montreal
We've put together a list of the best chocolate shops in Montreal! Here are our suggestions for when you want to treat yourself; because you deserve it.
Lists
The best new bars of 2024
La scène des bars de Montréal nous a vraiment gâtés cette année. Voici notre liste des meilleurs nouveaux bars de 2024.
Restaurants that are open between Christmas and New Year’s Eve
To help reduce the stress of holiday planning, we have compiled a list of all of our favourite restaurants that are open between Christmas and the New Year.
The best new cafés, bakeries and pastry shops of 2024
One could certainly say the dough has risen in 2024! Here's our list of favourite cafés, bakeries, and pastry shops that have opened over the past year.
The best food halls in Montreal
Where are the best food halls in Montreal? Whether you're out shopping at Royalmount or going to a concert downtown, we've got you covered!
Interviews
Morgane Muszynski: A new kind of service
We talk to professional server Morgane Muszynski about her background and what it's like to be a server in 2015.
Leonard Lighter, a man of many successes
Our interview with Leonard Lighter, owner of Moishes restaurant.
Charles-Antoine Crête: The touching madness of an excellent chef
Profile of chef Charles-Antoine Crête: one of the greatest and wildest chefs in Quebec, and his atypical journey as a passionate entrepreneur.
Hubert Marsolais: the art of creating beyond time
Interview with Hubert Marsolais, restaurateur and owner of Le Club Chasse et Pêche, Le Filet, and Le Serpent.