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L'oiseau - Café Boutique Golf
163 Rue Principale
Saint-Sauveur
Saint-Sauveur
Le Bouchon par Bleu & Persillé
2600 Rue William-Tremblay
Montréal
Montréal
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Yans Deli: The Modern Deli That Brilliantly Celebrates Tradition
Opened by Benji Greenberg (former chef at Joe Beef for seven years), Yans Deli is the modern deli that brilliantly celebrates tradition.
Anthony Gentile: Building a Legacy with Hard Work, Family, and True Hospitality
Lisez des portraits exclusifs sur les chefs, restaurateurs et entreprises à Montréal et au Québec : Anthony Gentile.
The best BYOW restaurants in Montreal
We’re sharing the best bring your own wine (BYOW) restaurants in Montreal where you can enjoy a great meal paired with a bottle of your choice!
La station organique: Healthy and Gluten-Free Cuisine in Bois-des-Filion
Located in Bois-des-Filion, La station organique offers healthy, plant-based, and gluten-free cuisine — without compromising on flavor.
Where to Eat in Montreal: The Essential List
Discover where to eat in Montreal with our curated guide to essential spots—iconic institutio and rising stars of the food scene.
Krem & Kanel: Decadent Cinnamon Buns and Frozen Treats in Sainte-Thérèse
Krem & Kanel is a charming sweet spot in Sainte-Thérèse where you can enjoy soft homemade cinnamon buns and creative ice cream treats.
Osheaga 2025: A Foodie Experience Not to Be Missed
Osheaga, the music festival we all eagerly look forward to, is back in full force this year with an incredibly tempting food lineup.
Rouge Tomate: A Must-Visit Café and Wine Bar in Saint-Sauveur
Located in the heart of Saint-Sauveur, Rouge Tomate is a daytime café and evening wine bar that beautifully captures the spirit of the Laurentians.
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Our Favorites in Lanaudière
Discoveries in Lanaudière: Explore our favorite spots in the Lanaudière region. A delicious journey through local flavors and warm hospitality awaits!
Véronique Dalle: A Journey Through Music, Hospitality, and Wine Stewardship
Read exclusive profiles of chefs, restaurateurs, and businesses in Montreal and Quebec: Today, Véronique Dalle.
Jean-Philippe Lefebvre: A Pioneer of Wine in Quebec
Through réZin, Jean-Philippe Lefebvre didn’t just build an import agency — he helped shape a new way of imagining wine in Quebec.
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Where can you drink a good matcha?
Our favorite spots in Montreal and nearby for a perfect matcha—whether latte, iced, or on the rocks—to be savored at a leisurely pace.
David Schwartz: From Cantonese Cravings to Deli Soul — A Culinary Journey Full Circle
David Schwartz never set out to build one of Toronto’s most talked-about restaurant groups : learn more about him !
Lesley Chesterman: An Iconic Voice In Our Culinary Landscape
Lesley Chesterman has been and remains one of the most interesting voices in Montreal's culinary landscape. A look at her life story.