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G Burger: Ontario Beef Meets French Technique
At G Burger in Ottawa, local beef meets a chef's French training in thick burgers, onion rings, poutine and griddled all-beef hot dogs.
Susie’s Rise & Dine: Little Italy Diner With an Asian Spin
Little Italy's Susie's Rise & Dine is serving Asian-inspired comfort food and brunch, with generous plates made for sharing and a warm welcome
East India Company: A Family Kitchen Carried Across Canada
East India Company in Ottawa serves a South Asian buffet, weekend dosa brunch and house-made paneer in a large dining room and patio.
La Salumeria: Old School Sandwich Counter on Yonge Street
La Salumeria is an old school Italian sandwich counter on Yonge Street known for its house special, authentic ingredients and warm welcome.
Au 14: Vietnamese cuisine, made simple for 50 years!
Au 14 is the perfect example of what one would want to find when looking for a good little Vietnamese restaurant to enjoy for lunch or dinner.
The best pumpkin spice lattes in Montreal
The arrival of autumn marks the return of a classic favorite: the pumpkin spice latte. Here are 5 of the best places in Montreal.
RAMEN RAMEN 2026: Back October 12 to 25
The RAMEN RAMEN 2026 festival returns to Montreal from October 12 to 25 for its fifth edition, with nearly 20 participating restaurants.
Chocolate-pinoli cookie recipe by Marc-Olivier Frappier of Vin Mon Lapin
Today we're sharing with you the gourmet recipe for chocolate-pinoli biscuits from Marc-Olivier Frappier, chef/co-proprietor of Vin Mon Lapin.
Lists
Old Montreal: Our take-out suggestions
Old Montreal: our suggestions to take away in this district full of gourmet addresses to discover at home.
Private Dining Rooms in Montreal: Where to Celebrate
We offer you a list of establishments with a private room in Montreal where you can party and celebrate on any occasion!
The Best Cookies in Montreal
Cookie monsters unite! Here is our list of addresses where you can enjoy some of the best cookies in Montreal. Enjoy!
Toronto’s Best Burgers
Toronto's best burgers, from Detroit-style Telway sliders to cult smash pop-ups gone brick-and-mortar and refined chef burgers.
Interviews
Teo Paul : The Quiet Force behind Toronto’s French Restaurant Empire.
Teo Paul owns five of the most singular rooms in Toronto: Union, Côte de Boeuf, Brasserie Côte, Le Tambour, and Heart's Tavern up north.
Francis Blais: Bold Creativity in Service of Hospitality
Exclusive portraits of Montreal and Quebec chefs, restaurateurs and food businesses: meet Francis Blais, Top Chef Canada winner and Menu Extra co-founder.
François-Emmanuel Nicol: Making History One Star at a Time
François-Emmanuel Nicol is the chef and co-owner of Tanière³, the only restaurant in the province to have earned two Michelin Stars.
Mirko D’Agata: One of the finest pizzaioli in the world
Portrait of the passionate Mirko D'Agata, the talented executive chef of No.900 pizzerias and one of the best pizzaioli in Montreal!