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Saucette Caviste: Natural Wines and Good Company in Saint-Lambert
Saucette Caviste, ouverte à Saint-Lambert, est le fruit d’une collaboration entre Marie-Ève Collin et Catherine Denault.
Beyt: Lebanese-Mediterranean Wine Bar on Boulevard Saint-Laurent
Beyt Cave à Manger is a neighbourhood wine bar and bottle shop on boulevard Saint-Laurent, championing artisan wines and Lebanese-Mediterranean cooking.
FAME: A Stylish Mile End Café Built Around Coffee and Music
FAME brings impeccable design, great coffee and Italian flair to Clark Street in the Mile End. A Montreal café to add to your list.
San Pellegrino Is Coming to MURAL Festival and It’s Bringing CIAO!
From June 4 to 7, the iconic Italian brand will take over Boulevard Saint‑Laurent to introduce CIAO!
The best fried chicken burgers: Our suggestions
It seems that Montrealers have a penchant for fried chicken burgers. Are we wrong? Here are our suggestions.
Quebec City’s Best Restaurants
Best restaurants in Quebec City (2025): discover top places to eat, from fine dining to casual bistros, all tested and approved by our team.
Restaurant Plume: A French Table on Fairmount West
Brigitte Emond Serret and Raphaël Leclerc-Gileau open Restaurant Plume, their first restaurant, serving French cooking.
Canada Shines: 14 Spots in the Top 50 at North America’s 50 Best Restaurants 2026
14 Canadian restaurants make 50 Best North America 2026. Mon Lapin lands 5th, Quebec dominates the top 30, and Canada outshines the U.S.
Lists
The Best Lunches in Toronto: Where to Find Them
The Best Lunches in Toronto: Where to Find Them? We made you a list with all of the best addresses, tested and recommended.
The Best Montreal Restaurants Where You Can Actually Hear Each Other Talk
Looking for a restaurant where you can actually hear each other talk? Here are our suggestions for excellent addresses where the decibel level lets the conversation flow.
The Best Downtown Restaurants: Our Top Picks in Montreal
Downtown means offices, busy streets, and shopping. We'd rather think of it as home to some of our favourite restaurants in the city!
The Best Lobster Rolls: Our suggestions
Here's our list of spots where you can enjoy delicious lobster rolls that will whisk you away to the seaside, one bite at a time!
Interviews
Normand Laprise: Pioneer of Quebec Gastronomy
Portrait of one of Quebec’s greatest chefs: Normand Laprise of the restaurant Toqué!à
Christine Lamarche: The Other Face of Toqué!
Meet restaurateur and entrepreneur Christine Lamarche, the other face of the legendary Toqué!.
Paul Toussaint: A passionate chef with a story to tell
Profile — Today we introduce you to a passionate chef who makes Haitian gastronomic culture shine through his cooking: Paul Toussaint.
The Generous and Unstoppable Raegan Steinberg
Raegan Steinberg is a bubbly, extremely talented, dynamic, and generous chef, who certainly has no shortage of projects.