Tastet - If we talk about it, it's delicious!
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Bar Mamie: Second Location on the Plateau
Bar Mamie, a laid-back French spot we’re very fond of, is opening a second location on Mont-Royal Avenue. Cheers!
MTL Yardie: A Jamaican Counter in Côte Saint-Luc
MTL Yardie is a counter serving delicious Jamaican dishes, including some of the best Jamaican patties in the city!
Bāgā: 100% local smash burgers on the Plateau
Located on Avenue Duluth, Bāgā is a beautiful spot that highlights Quebec products with excellent smash burgers.
Love Tastes Like Quebec: A Tribute to Our Quebecois Gastronomy
Love Tastes Like Quebec: A Tribute to Our Generous, Diverse Gastronomy—Rooted in Its Land and Open to the World.
Passé Composé: Back to Where It All Began
One of our favourite breakfast spots, Passé Composé, is opening a second location on the Plateau Mont-Royal.
Restaurant Bruce: Scottish Charm on Notre-Dame West
In Petite-Bourgogne, Bruce is a Scottish tavern serving excellent food (with a great selection of Scotches, of course!)
Our takeout suggestions for Valentine’s Day
We’re sharing a list of addresses with our takeout suggestions for Valentine’s Day—because any excuse is a good one to treat yourself!
Normand Laprise: Pioneer of Quebec Gastronomy
Portrait of one of Quebec’s greatest chefs: Normand Laprise of the restaurant Toqué!à
Lists
The Best Vegan Restaurants in Montreal: A vegan’s guide to the city
The Best Vegan Restaurants : there's never a reason to compromise on taste, flavour, or satisfaction, which is an unfortunate misconception about vegan.
The Best New Restaurants Outside Montreal
In this list, we take a look at some of the best new restaurants that opened this year around the province.
The Best Restaurants in Chinatown: Our recommendations
Here's our list of excellent addresses in Chinatown — our way of celebrating the amazing Asian gastronomy concentrated in this neighbourhood!
Montreal’s 50 Best Restaurants That Opened in 2024
The year is coming to an end: it's finally time to present our list of the best new restaurants of 2024!
Interviews
Dyan Solomon: Co-owner of Olive et Gourmando and Foxy
Interview with co-owner of Olive et Gourmando, Dyan Solomon, to talk about her journey and her new project: Foxy.
L’Émouleur Lames d’Exception: Fine Japanese knives
We tell you about L'Émouleur Lames D'exception on Laurier Avenue West, which sells the most extraordinary Japanese knives in Montreal.
Derek Dammann: Incredible chef and co-author of True North Canadian Food
Interview with Derek Dammann, chef of Maison Publique, and friend of Jamie Oliver, who is releasing his new book True North Canadian Food.
Massimo Covone and the Covone family
Interview with Massimo Covone—Co-owner of Bottega, Hostaria, and San Gennaro café on the Italian family business in Montreal.