Tastet - If we talk about it, it's delicious!
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Momiji: the little sister of Bar Otto at Royalmount
Le Groupe Otto, déjà bien connu pour ses succès comme Otto Yakitori et Bar Otto, étend son empreinte à Montréal avec l’ouverture de Momiji.
Atelier Mélilot: a new creamery from the team behind Pâtisserie Mélilot
Right next to Pâtisserie Mélilot, the team is opening a new spot that’s sure to delight both young and old: Atelier Mélilot!
Nouilles Sauvette : Noodles for Anita
After taking a break for several months to focus on her health, Anita Feng is back with a new pop-up project: Nouilles Sauvette!
David Schwartz: From Cantonese Cravings to Deli Soul — A Culinary Journey Full Circle
David Schwartz never set out to build one of Toronto’s most talked-about restaurant groups : learn more about him !
Michelin Guide in Québec: Here Are the First Stars
We had been eagerly awaiting this first edition of the Michelin Guide in Québec! It has finally arrived, bringing several surprises but also a few disappointments. This first selection is sure to spark plenty of discussion!
Lesley Chesterman: An Iconic Voice In Our Culinary Landscape
Lesley Chesterman has been and remains one of the most interesting voices in Montreal's culinary landscape. A look at her life story.
Elena Faita: Little Italy’s Matriarch
She's given cooking classes to some of the greatest! We're talking about Montreal's living Italian legend: Elena Faita of Quincaillerie Dante.
Mother’s Day Brunch: Our suggestions
We've put together a list of great brunch spots for Mother's Day to make mom feel special. Don't wait too long to make your reservation!