Tastet - If we talk about it, it's delicious!
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Soft zucchini muffin recipe from Feuilleté Café
For this recipe, we’re delighted to be collaborating with pastry chef Frédérique Lévesque of Feuilleté Café.
Les Canailles: a pioneer of the bring-your-own-wine concept in Hochelaga
Les Canailles is a delightful bring-your-own-wine restaurant tucked away in Hochelaga, where refined, delicately crafted cuisine is served.
The Best Christmas Yule Logs in Montreal
In anticipation of the holiday season, here are the best places to get a delicious Yule log. Let's celebrate!
Tastet finally lands at YUL—in the Aspire lounge that tastes just like Montréal!
Tastet finally lands at YUL in the Aspire lounge that truly tastes like Montréal!Here, you eat and drink local in a stunning setting.
Roxy Focaccia: a permanent spot on St-Zotique
Once a pop-up at the Jean-Talon Market, Roxy Focaccia now officially has a location in the heart of Little Italy.
The best shawarmas in Montreal
Wrapped in pita, served on a platter or reinvented in poutine form… we’re always here for a good shawarma. Here’s our list of the best shawarmas in the city!
Café Gentile West Island: the tradition lives on.
Café Gentile continues its Montréal story, this time settling in the West Island, in Dollard-des-Ormeaux.
Leméac’s famous omelette
Since its early days, Leméac has featured an omelette on the menu — an excellent one, whichever version you choose. Here is the recipe.
Lists
The Most Romantic Restaurants in Montreal
Our list of the most romantic restaurants in Montreal; intimate, beautiful places where you will eat very well, and have a memorable evening!
Dining Solo: The best addresses to eat alone
Dining Solo: These are some of our favourite addresses in Montreal for a date with yourself. Treat yourself and enjoy!
Affordable Lunches in Montreal
For anyone who doesn't want to pack a lunch and wants to treat themselves, here's our list of affordable lunches in Montreal.
Restaurants for Dining Alone: The Best Spots
Restaurants où manger seul(e) : Ces restaurants sont tous parfaits pour une soirée en tête-à-tête avec soi-même. Voici nos adresses préférés!
Interviews
Stéphanie Labelle: a brilliant pastry chef
As the owner of Patisserie Rhubarbe, Stéphanie Labelle is leaving her mark on Montreal’s gourmet landscape and as an ambassador of Quebec maple.
Chloé Migneault-Lecavalier: The colours of chocolate
Chloé Migneault-Lecavalier is one of the best chocolatiers in town. Meet one half of Lecavalier Petrone.
Presented by
Martin Falardeau: For the love of baking
Martin Falardeau is one of the best bakers in town. After the success of his bakeries, he is considered the master of the baguette.
Yves Lévesque: An exceptional caterer
Yves Lévesque: Portrait of a talented chef and pastry chef who has been working as a caterer in Montreal for over 42 years.
Presented by
Érable du Québec