Tastet - If we talk about it, it's delicious!
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Three Evenings Not to Be Missed at the Ritz-Carlton
Dans le cadre de Montréal en Lumière, le Ritz-Carlton présente 2 soirées exceptionnelles avec des chefs invités de renom.
Figata: Italo-American Vibes in Saint-Henri
With its New York–style trattoria look, Figata has settled in on Notre-Dame Street, serving up delicious Italo-American dishes.
Montreal’s Hidden Bars: Our suggestions to discover
The hidden bars on this list are intriguing for their mysterious character. We also love them for their cozy charm and delicious cocktails.
The Best of Little Italy: Our suggestions
Little Italy has it all - beautiful parks, the Jean-Talon market, and of course, amazing dining establishments.
Ranking of Québec’s Best Mocktail Recipes 🍹
In collaboration with the SAQ, we’re pleased to share our ranking of Québec’s best mocktail recipes.
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Restaurants offering a special Valentine’s Day menu
Here are some suggestions for great restaurants in Montréal offering special menus for Valentine’s Day. ❤️🍽️
Our Favourite Chocolate Shops in Montreal
We've put together a list of the best chocolate shops in Montreal! Here are our suggestions for when you want to treat yourself; because you deserve it.
The most decadent brownies in Montreal
This week, we’re highlighting our favourite places to indulge in the best brownies in Montreal.
Lists
Cafés near UQAM
We’ve put together a list of great cafés near UQAM where you can study, relax, or grab a bite between classes. Have a great semester!
Cycling Through Portneuf: A Taste Adventure
From village to village, pedal your way through 73 km of beautiful Portneuf flavors — with Oberson as your guide.
The Best Brunches of Montreal
Here are our top recommendations for the best brunches in Montreal to enjoy with visiting friends over great food and conversation!
Open on Labour Day? Here Are Some Great Options
Restaurants open on September 1st (Labour Day) in Montreal: brunches, lunches, and dinners to make the most of your day off.
Interviews
Francis Blais: On stepping out of your comfort zone
Chef de cuisine at Le Mousso, Francis Blais became the first Quebecer to win Top Chef Canada earlier this month.
Ariel Schor, chef of Beba: Never stop learning
Ariel Schor was a chef at the excellent Liverpool House. Now he entertains in his own restaurant, the charming and delicious Beba.
Emmanuel Pilon: Assistant Chef of the Plaza Athénée visits Manitoba
Emmanuel Pilon is one of those French chefs for whom cooking has always been a natural.
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Paul Burgalières: The rigour of Michelin-starred restaurants
Paul Burgalières has been the chef at Simon Rogan's mother restaurant, L'Enclume (two Michelin stars) in England since 2017.
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