Tastet - If we talk about it, it's delicious!
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Café SAT: a superb café in the Quartier des Spectacles
Café SAT is a superb addition to the Quartier des Spectacles, offering excellent coffee and delicious dishes at affordable prices.
Bouillon Albert: an affordable French restaurant on Saint-Denis Street
Located in the former Hachoir space, Bouillon Albert is a great spot to enjoy traditional French dishes at affordable prices.
The 10 Most Iconic Desserts in Montreal
We present our top 10 most iconic desserts in Montreal. Can you guess which ones made the list?
N latté: a warm specialty café in Old Longueuil
N latté is a charming spot in Old Longueuil that introduces its clientele to excellent specialty coffees.
Rufus & Anna: rotisserie, hummingbirds, and memories of The Blind Pig
Rufus & Anna is a modern rotisserie where comforting dishes, unique cocktails, and a festive atmosphere come together.
Marc-André Jetté and Mila Rishkova: a success story in both love and business
Partners in life and in business, Mila Rishkova and Marc-André Jetté have quietly built one of Montréal’s most remarkable success stories in the restaurant industry.
The team’s favourite spots from Montréal Plaza and Juliette Plaza
Here’s a list of the Montréal Plaza and Juliette Plaza team’s favourite spots to check out during your visit to Montréal!
The best crudos in Montreal
Montreal is reinventing crudo in countless ways — as only this city can. Here’s our list of the best crudos in Montreal!
Lists
The best cocktail bars in Paris
The best cocktail bars in Paris showcase delicious creations that are particularly flavorful and original.
Tastet Favorites in Paris
Here are Tastet favorites in Paris. You are sure to find something to delight you when it's time to sit down for a meal.
The best lunches in Paris
The best lunches in Paris are places you’ll want to visit and return to for delicious and memorable midday meals.
The best gourmet grocery stores in Paris
The best gourmet grocery stores in Paris will show you how "grocery shopping" can be a moment of pure pleasure.
Interviews
Marc-Olivier Frappier: Superb chef and co-owner of Mon Lapin
Marc-Olivier Frappier is the co-owner of Vin Papillon, Mon Lapin and the McKiernan Luncheonette (!) Portrait of a creative and hardworking chef.
Valentin Rouyé: The young and talented pastry chef
Valentin Rouyé is a talented pastry chef who currently works at Hoogan and Beaufort. Presented by Cacao Barry.
Emma Cardarelli and her new restaurant Elena
Introducing the talented and ambitious chef Emma Cardarelli of the restaurant Nora Gray. Soon she will be opening her new restaurant, Elena!
A Profile of Pastry Chefs: Isabelle Leroux and Fanny Thériault — presented by Cacao Barry
We present a portrait of two great pastry chefs: Isabelle Leroux and Fanny Thériault of Mlles Gâteaux.