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Cloakroom Bar: Elegant speakeasy in Downtown Montreal
Maison Cloakroom bar is a very chic and most comfortable ‘speakeasy’ that opened in 2016 in Montreal’s Golden Square Mile.
The Best Fattoush Salads in Montreal: Our Top Picks
Here is our list of the best fattoush salads in Montreal, an iconic dish found throughout Middle Eastern cuisines.
Where to watch football in Montreal
Here are a few suggestions for places around the city where you can watch American football while digging into some wings and enjoying a pint. Enjoy the game!
Beba’s empanada recipe
No idea what to do for dinner tonight? Want to go out to dinner, but can't? Here is the recipe for empanadas from Beba restaurant: delectable!
The best deviled eggs in Montreal
Here’s our roundup of a timeless classic: deviled eggs. Traditional or reinvented, we’re sharing the very best in the city.
Yakitori Hibahihi: authentic yakitori by Hiroshi Kitano
Chef Hiroshi Kitano unveils a new address on Plaza St-Hubert: Yakitori Hibahihi, a tribute to authentic Japanese yakitori.
Perfect cafés for working in Montréal: a few suggestions
Parce que ça fait du bien de changer de décor parfois, voici nos adresses de cafés parfaits pour travailler ou étudier à Montréal!
The Generous and Unstoppable Raegan Steinberg
Raegan Steinberg is a bubbly, extremely talented, dynamic, and generous chef, who certainly has no shortage of projects.
Lists
Montreal’s Best Spots for an Affordable Business Lunch
Looking for an affordable business lunch? Check our list of affordable business lunches in Montreal that fit your budget and impress clients.
Gourmet Trail: Savoring the Eastern Townships by Bike
In collaboration with Oberson, we present a gourmet trail (cycling route) through the Eastern Townships and Montérégie!
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The Best Restaurants in Laval: For a gourmet excursion
We sometimes forget to consider Laval in our gourmet excursions. Discover our selection of the best restaurants in Laval.
Montreal Essential Restaurants
Discover where to eat in Montreal with our curated guide to essential spots—iconic institutio and rising stars of the food scene.
Interviews
Five questions for… Paul Toussaint
5 questions - Today we meet Paul Toussaint, chef-owner of the restaurant Kamuy, which showcases Haitian gastronomy.
Hugo Duchesne, winner of the Best Sommelier of Quebec 2020: Leadership at its best
Hugo Duchesne holds a master's degree in literature, is a professor of sommellerie at the ITHQ and was the best sommelier in Quebec in 2020.
Five questions for Gabriella “Kinté” Garbeau
We asked the founder of Racines bookstore, Gabriella "Kinté" Garbeau, a few questions to learn more about her!
Five questions for Camilo Lapointe-Nascimento
This week we ask Camilo Lapointe-Nascimento five questions to find out more about the person behind the chef.