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Mimi Chinese : One of Our Favourite Chinese Restaurants in Toronto
Mimi Chinese on Davenport reopened in 2026 with a brighter room and a sharper take on regional Chinese cooking in Yorkville.
Taverne Atlantic: a gorgeous bar to party in the Mile-Ex
Since 2019, Taverne Atlantic has been a Mile-Ex classic for celebrating, drinking good wine and sharing a few snack-bar-inspired plates.
The Best Sushi and Sashimi in Toronto
Toronto's best sushi and sashimi, from Canada's only two-Michelin-star omakase to alleyway takeout, and sake-bar sashimi.
Richmond Station : Toronto’s bustling institution
On Richmond Street, this Toronto restaurant pours only local wine and serves both a burger and a chef's menu.
Mhel : Where a Piece of Grilled Fish Tells a Whole Story
Mhel is the creation of husband-and-wife team Young Hoon Ji and Seung-Min Yi, who opened the doors in the summer of 2023.
Saint-Sauveur and the surroundings : Our recommendations
The town of Saint-Sauveur, in the Laurentians, attracts many people who come to enjoy nature. The food is also very good!
Best Restaurants for Delivery in Montreal: Our Picks
Our selection of the best restaurants for delivery in Montreal: tested and approved spots, perfect for dinner at home.
Prime Seafood Palace: Coulson Armstrong’s Queen West Temple to Seafood and Fire
The Queen West restaurant, born of a collaboration between Matty Matheson and Coulson Armstrong is about to mark its fourth anniversary.
Lists
Mother’s Day Brunch: Where to Go?
We've put together a list of great spots for Mother's Day brunch in Montréal to make your mom happy and show her how much you care.
Our favourite restaurants in Lévis
Our favourite restaurants in Lévis: cafés, market-driven restaurants, fine food shops, and countryside brunches to discover, from Vieux-Lévis to Saint-Nicolas.
The Best Ice Cream Shops in Montreal
Where can you enjoy the best ice cream in Montreal? Here are our favourite spots to help you satisfy every frozen craving.
Bars and Restaurants to Watch Hockey in Montreal
Hockey is a true religion in Montreal, and when playoff season rolls around, finding the right spots to watch hockey becomes essential!
Interviews
Isabelle Legeron: A story of wine, women, and convictions
The world of wine is fascinating. It abounds with inspiring stories in which wine is the driving force.Among them is the story of a passionate woman who has made a name for herself through her authenticity and uncompromising convictions. Isabelle Legeron is not only the founder of RAW WINE — which brings together natural wine enthusiasts from all over the world — but also the first and only French woman to have obtained the title of Master of Wine. For more than 20 years, she has dedicated herself to the world of wine, and more particularly to the world of natural wine. Here is a glimpse into her journey.
Jason DeJordy-Morris’ Symphony
Like a conductor with an orchestra, Marcus Montreal's executive chef Jason DeJordy-Morris leads a brigade of 36 cooks. Interview with a virtuoso who's not afraid to improvise.
Minh Phat: Rising star of Montreal gastronomy
Minh Phat is one of the rising stars of Montreal gastronomy who has been on our radar for a while now. Here's a glimpse into his culinary journey.
Five questions for Alex Bouchard, co-chef of Chez Muffy
Read exclusive profiles of chefs, restaurateurs and businesses in Montreal and Quebec.