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Le Manseau: an Italian gem in the heart of Joliette
In Joliette, Le Manseau is a stunning Italian restaurant set in an 1856 building — a true gem in the Lanaudière region.
Recipe for porcini mushroom pizza by Tonino Pizza
Here’s a recipe that will definitely make you want to fire up your pizza oven: Tonino Pizza’s porcini mushroom pizza.
You’re already in the city — stretch the pleasure.
Parcourez selon le quartier, le style ou l’ambiance, trouvez l’adresse et étirerez le plaisir... puis laissez la table faire le reste!
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Rosie’s Burgers: burgers, fries, and milkshakes in Mile End.
Rosie’s Burgers is a Mile End diner serving excellent burgers, crinkle-cut fries, and a memorable banana pudding.
Normal: the Sainte-Agathe-des-Monts table that is anything but ordinary
After working in some of the top kitchens, Étienne Lanthier-Morache opened Normal to offer quality cuisine in Sainte-Agathe.
Arthur’s Dinette: A Little Sister for Arthur’s in NDG
Arthur’s Dinette, little sister of Arthur's Nosh Bar and Romies, has arrived on Monkland Avenue in NDG. Exactly what the area needed.
Casa Tato: Authentic Mexican Cuisine in Montreal North
A small, authentic Mexican eatery tucked away in Montreal North, Casa Tato is the go-to spot for great food without breaking the bank.
Anna Maria Vinci: The Taste of Sardinia in Montreal
Before Pasta Pooks, there was Anna Maria Vinci, Luca's aunt. The one who taught him everything about pasta. Here is her inspiring portrait.
Recipe of Pumpui’s Green Curry with Fish Balls
Look no further for a delicious and comforting Thai dish! Here is Pumpui's Green Curry with Fish Ball recipe.
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What's Hot
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The Best New Restaurants of 2026
Discover Montréal’s best new restaurants and let yourself be surprised by delicious new spots that are sure to become your favourites.
Véronique Dalle: a path shaped by music, restaurants, and wine
Read exclusive profiles of chefs, restaurateurs and businesses in Montréal and Québec: Véronique Dalle.