Tastet - If we talk about it, it's delicious!
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Super Bowl: Special Menus and Takeout Suggestions
It’s Super Bowl Sunday! One of the most anticipated nights of the year for football fans and food lovers alike.
Hana Korean Steakhouse: a Korean steakhouse that elevates barbecue into a true gastronomic experience.
Hana Korean Steakhouse opens its doors in Old Montréal, offering a festive Korean gastronomic experience.
The Best Delis in Montreal
In Montreal, the deli is an institution: places where time stands still and the sandwich reigns supreme. Here are the best delis in the city!
Monday lunch: where should you go? A few suggestions
It’s often hard to find a place to have lunch on Monday, but there are still excellent spots that choose to stay open!
The Best Prime Ribs in Montreal: Our favourite spots
Prime rib is a very popular and delicious cut of beef. If you like red meat, chances are that you love it!
Bossa DIX30: the cult-favorite sandwich shop lands on the South Shore
We’ve got good news for everyone who’s ever lined up on Wellington (or on Masson): Bossa is setting up shop at Quartier DIX30.
Gandhi Restaurant’s Butter Chicken
We managed to get the most popular Indian recipe in Quebec from one of the best Indian restaurants in Montreal: Gandhi restaurant!
Presented by
The best BYOW restaurants in Montreal
We’re sharing the best bring your own wine (BYOW) restaurants in Montreal where you can enjoy a great meal paired with a bottle of your choice!
Lists
Our Favorites in Lanaudière
Discoveries in Lanaudière: Explore our favorite spots in the Lanaudière region. A delicious journey through local flavors and warm hospitality awaits!
The Best Portuguese Restaurants in Montreal
In Montreal, the Portuguese community has greatly influenced the face of the city's gastronomy. Here are a few of our favourites in the city!
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The best ice cream sandwiches
Craving something sweet? Here are our suggestions for the best ice cream sandwiches! For a delicious and refreshing break.
The best new restaurants in Montreal 2025
Discover Montreal’s best new restaurants in 2025 — innovative dishes, unique flavors, and top spots handpicked by our food experts.
Interviews
Five questions for Laurent Duvernay-Tardif
Five questions with Laurent Duvernay-Tardif. We talk to the Montreal football player to ask him some gastronomic questions.
Domaine Marcel Deiss: A UFO in Alsace
Made in Bergheim, in the heart of the Alsatian terroir, the wines of Domaine Marcel Deiss are nothing like what we know of Alsace.
Presented by
AOC & CIE
Cyril Kérébel: For the love of wine
Whether in our favourite restaurants, in the SAQ, or in mixed cases, La QV has made its mark on the wine world.
Olivier Perret: Chef & ambassador of L’Érable du Québec
Olivier Perret is the executive chef at the chic Renoir restaurant in downtown Montreal. Portrait of a great chef!