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Johanne Martineau: Nourishing Body and Soul with Merci la Vie
Johanne Martineau used to be a public speaker. Today, she is co-owner of Merci la vie, one of the best dining destinations in the Laurentians.
John Mike’s Caesar Salad Recipe
Discover chef John Mike’s Caesar salad recipe — a classic, simple dish that turns out delicious every single time!
You’re already in the city — stretch the pleasure.
Parcourez selon le quartier, le style ou l’ambiance, trouvez l’adresse et étirerez le plaisir... puis laissez la table faire le reste!
MTL Yardie: A Jamaican Counter in Côte Saint-Luc
MTL Yardie is a counter serving delicious Jamaican dishes, including some of the best Jamaican patties in the city!
Saint-Sauveur and the surroundings : Our recommendations
The town of Saint-Sauveur, in the Laurentians, attracts many people who come to enjoy nature. The food is also very good!
Bāgā: 100% local smash burgers on the Plateau
Located on Avenue Duluth, Bāgā is a beautiful spot that highlights Quebec products with excellent smash burgers.
Love Tastes Like Quebec: A Tribute to Our Quebecois Gastronomy
Love Tastes Like Quebec: A Tribute to Our Generous, Diverse Gastronomy—Rooted in Its Land and Open to the World.
Passé Composé: Back to Where It All Began
One of our favourite breakfast spots, Passé Composé, is opening a second location on the Plateau Mont-Royal.
Restaurant Bruce: Scottish Charm on Notre-Dame West
In Petite-Bourgogne, Bruce is a Scottish tavern serving excellent food (with a great selection of Scotches, of course!)
What's Hot
(you, obviously, and also...)
Véronique Dalle: a path shaped by music, restaurants, and wine
Read exclusive profiles of chefs, restaurateurs and businesses in Montréal and Québec: Véronique Dalle.