Tastet - If we talk about it, it's delicious!
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Alma: upscale Mexican cuisine
Open since May 2018, the excellent wine bar Alma is the project of the charming duo Lindsay Brennan and Juan Lopez Luna.
Pinôt Boutique Hôtel: A True Love Story
Read exclusive profiles of chefs, restaurateurs, and businesses in Montreal and Quebec: Pinôt Boutique Hôtel.
Dépanneur Comptoir: neighborhood café and local products on Duluth
Whether you're grabbing a quick coffee, filling up your picnic basket, or putting together an apéritif, Dépanneur Comptoir is a go-to stop for local products, gourmet pleasures, and everyday essentials—all under one roof.
La Table Ronde’s White Paper: Together for the Future of Our Local Gastronomy
La Table Ronde’s White Paper: demonstrating that local gastronomy is a vital economic, tourism, and cultural driver.
Pub Prince: a refined and gourmet tavern
Pub Prince is all about well-executed tavern fare, great cocktails, and a warm, inviting atmosphere. Open seven days a week!
The pizzaiolos from NO.900 and Locali named the best in the world!
At the International Pizza Challenge at Pizza Expo, three local pizzaiolos took top honours and are now among the best in the world.
Lauriers of Gastronomy 2026: The Finalists Unveiled
The finalists for the 2026 Lauriers have been unveiled — over 100 names across 17 categories, including our founder Élise Tastet (!).
Brunches that accept reservations
Discover our curated list of brunch spots in Montréal where you can book ahead and skip the wait. Bon appétit!
Lists
The best artisanal panettones in Montreal
For Italians, artisanal panettone is what the traditional Bûche de Noël is for Québécois: a holiday-season essential.
The Best Christmas Yule Logs in Montreal
In anticipation of the holiday season, here are the best places to get a delicious Yule log. Let's celebrate!
The best shawarmas in Montreal
Wrapped in pita, served on a platter or reinvented in poutine form… we’re always here for a good shawarma. Here’s our list of the best shawarmas in the city!
Restaurants offering affordable menus in Montreal
Even though we love going out to restaurants, it can sometimes be quite expensive. Here is our list of restaurants offering affordable menus.
Interviews
Five questions for… Dyan Solomon
Five questions - Dyan Solomon is co-owner of the successful Olive & Gourmando, Foxy and Caffe Un Po Di Piu.
Tri Du: An incredible journey, an incomparable man
Tri Du is known to Quebecers for his famous appearance with the Pacific Geoduck on the program Des kiwis et des hommes.
Five questions for… Patrice Demers
Tastet asks Patrice Demers a few questions to learn more about this highly regarded Montreal pastry chef.
Two determined owners with their hearts on their sleeves
Pierre and Amélie became owners of Canard Café, formerly known as "Hoche Café", in January 2020.
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