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Cantine La Fringale: A Gourmet Snack Bar in McMasterville
Squeaky cheese curds cut in-house, Big Dave burgers and retro milkshakes: Cantine La Fringale brings vacation vibes to McMasterville, facing Mont Saint-Hilaire
Sample: A Vinyl Bar in Old Montreal
Discover Sample, a hi-fi listening bar in Old Montreal where vinyl records, highballs and music come together in an intimate, warmly lit basement room.
Mano: Étienne Nadeau’s Bet on Affordable Fresh Pasta in Quebec City
Mano, a fresh pasta restaurant in Quebec City, led by chef Étienne Nadeau, offers affordable, house-made cuisine in an elegant dining room atmosphere.
The Best French Onion Soup in Montreal
Our list of the best places to enjoy delicious and comforting onion soup in Montreal. A balm for the heart!
The Best Italian Food in Toronto
Toronto's best Italian food, a Michelin-starred spot to Bloordale red sauce, NY-style slice shops, sandwich counters and fresh pasta.
G Burger: Ontario Beef Meets French Technique
At G Burger in Ottawa, local beef meets a chef's French training in thick burgers, onion rings, poutine and griddled all-beef hot dogs.
Susie’s Rise & Dine: Little Italy Diner With an Asian Spin
Little Italy's Susie's Rise & Dine is serving Asian-inspired comfort food and brunch, with generous plates made for sharing and a warm welcome
East India Company: A Family Kitchen Carried Across Canada
East India Company in Ottawa serves a South Asian buffet, weekend dosa brunch and house-made paneer in a large dining room and patio.
Lists
The Best Italian Food in Toronto
Toronto's best Italian food, a Michelin-starred spot to Bloordale red sauce, NY-style slice shops, sandwich counters and fresh pasta.
The best pumpkin spice lattes in Montreal
The arrival of autumn marks the return of a classic favorite: the pumpkin spice latte. Here are 5 of the best places in Montreal.
Where to Eat the Best Moules-Frites in Montreal?
The best Moules-Frites in Montreal : at their best, they are plump and juicy, eaten with a plate of fries that have been double-fried.
Toronto’s Best Bars
Toronto's best bars, from World's 50 Best cocktail dens to listening bars, hidden speakeasies, neighbourhood pubs and the diviest dives.
Interviews
Samy Benabed: The Instinct of a Michelin-Starred Chef
Here is the portrait of Samy Benabed, Michelin-starred chef of the Auberge Saint-Mathieu in the Mauricie.
Barbode Soudi: the fine dining soldier who chose chicken
He helped run Canada's number one restaurant. Then Barbode Soudi opened a charcoal chicken counter in Toronto.
Mitch and Boom: the duo behind the MangeDansMonHood phenomenon
Vous avez probablement déjà entendu de MangeDansMonHood, qui sert les meilleurs smashs en ville. Voici Mitch et Boom, le duo derrièreYou've probably already heard of MangeDansMonHood, which serves the best smash burgers in the city. Meet Mitch and Boom, the duo behind it!
Daniel Lo Manto : building Bossa one sandwich at a time
Meet Daniel Lo Manto, founder of Bossa, among the best sandwiches in Montreal, from the first location on Wellington in Verdun.eet
What's Hot
(you, obviously, and also...)
Zach Kolomeir and Carmelina Imola: Montreal Heart, Toronto Soul
Read exclusive profiles on chefs, restaurateurs, and businesses in Montreal and across Quebec: Zach Kolomeir and Carmelina Imola.
Alexandra Stréliski’s Favorite Spots in Paris
Alexandra Stréliski shares her favorite foodie finds in Paris—a journey of memories, emotions, and delightful spots discovered with Tastet+.
The best cinnamon rolls in Montreal
Cinnamon Rolls: Where to Find Them in Montreal. Cinnamon rolls are a classic brunch treat—truly delicious delights!
David Schwartz: From Cantonese Cravings to Deli Soul : A Culinary Journey Full Circle
David Schwartz never set out to build one of Toronto’s most talked-about restaurant groups : learn more about him !