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Les Ouches: The Bold Vineyard Taking Root on Île d’Orléans
On Île d’Orléans, Les Ouches practises regenerative farming and makes expressive Quebec wines now poured in over 100 restaurants, with a terrace over the river near Québec-City.
Casa Rubia : a Galician table from the team behind Bar Raval
From the Bar Raval team, Casa Rubia brings Galician beef and coastal classic cocktails to a candlelit mezzanine in Little Italy.
Cu Lắc: Creative Bánh Mì Counter on avenue Bernard
Cu Lắc's takeout counter serves inventive and delicious bánh mì with rotating flavours and influences from around the world.
The Best Lunches in Toronto: Where to Find Them
The Best Lunches in Toronto: Where to Find Them? We made you a list with all of the best addresses, tested and recommended.
Michelin Guide Toronto 2026: All the Award Winners
The MICHELIN Guide Toronto 2026 is out: 15 starred restaurants, 5 new Bib Gourmands, 11 new Recommended spots and this year's special awards.
Old Montreal: Our take-out suggestions
Old Montreal: our suggestions to take away in this district full of gourmet addresses to discover at home.
AHH!!! Coffee : Fun in a Cup
In Hintonburg, Ahh!!! Coffee brings 90s cartoon energy to coffee, with whimsical and inventive espresso drinks and a great list of mocktails.
TRAN Cantine: A Second Address Near Concordia
A second location for TRAN Cantine, the Vietnamese address near Concordia that serves a house-made chicken pho broth and excellent house-made banh mi.
Lists
The Best Casse-Croûtes in Québec: Our Favourites
The best casse-croûtes in Quebec: we've put together a themed list of snack bar suggestions full of Québécois flavours — poutine, hot dogs and much more!
The Best Fries in Toronto
Restaurant fries, not fast food. Triple-cooked chips in a Junction laneway, beef fat fries on Spadina and more.
The Best Roti in Toronto.
From Trinidadian buss-up-shut in Scarborough to butter chicken roti downtown, here are the 12 Toronto roti shops we send our friends to.
The Best Wine Shops in Montreal
Since the law passed, these spots turned cavistes have become real go-to addresses for lovers of good wine.
Interviews
Zach Kolomeir and Carmelina Imola: Montreal Heart, Toronto Soul
Read exclusive profiles on chefs, restaurateurs, and businesses in Montreal and across Quebec: Zach Kolomeir and Carmelina Imola.
Anthony Gentile: Building a Legacy with Hard Work, Family, and True Hospitality
Lisez des portraits exclusifs sur les chefs, restaurateurs et entreprises à Montréal et au Québec : Anthony Gentile.
Benji Greenberg: A Life Centered Around Food
Lisez des portraits exclusifs sur les chefs, restaurateurs et entreprises à Montréal et au Québec : Benji Greenberg.
The Tri family: a dad and his son
Tri Du is famous for his legendary Tri Express. His son Thierry has taken over Tri Express and opened Regashi, a great izakaya on Atwater.