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156 OneFiveSix: Toronto’s Only Michelin-Recognized Korean Restaurant
156 OneFiveSix is Toronto's only Michelin-recognized Korean restaurant. Now on Queen West with a moody open kitchen and a 48-hour short rib.
Terrific Lobster Poutine
A terrific lobster poutine served in a cassolette with cheese curds, homemade fries and lobster bisque sauce at Jean-Talon Market's Gaspésie fish shop.
Mitch and Boom: the duo behind the MangeDansMonHood phenomenon
Vous avez probablement déjà entendu de MangeDansMonHood, qui sert les meilleurs smashs en ville. Voici Mitch et Boom, le duo derrièreYou've probably already heard of MangeDansMonHood, which serves the best smash burgers in the city. Meet Mitch and Boom, the duo behind it!
Porcine: a flavourful farm-to-table canteen in Frelighsburg
In the shade of the apple trees at Choinière cidery, in the Frelighsburg area, an address worth the drive hides away: Porcine.
Spaghetti Ubriachi from Elena: Janice Tiefenbach’s excellent red wine pasta recipe
Are you a fan of good pasta? Here is Elena's excellent recipe for Spaghetti Ubriachi, Janice Tiefenbach's excellent wine pasta!
Ruby’s: Cozy Elegance in a Historic ByWard Market Courtyard
Ruby's, by the team behind The Belmont, balances elegance and playfulness in this ByWard Market courtyard serving Alpine-Canadian plates.
Projet Pilote: a beautiful bar, distillery and brewery in the Plateau Mont-Royal
Located in the Plateau Mont-Royal, Projet Pilote is a beautiful bar that produces its own beers and spirits on site.
The Best New Restaurants of 2026
Discover Montreal's best new restaurants and let yourself be won over by delicious spots that will become your new favourites!
Lists
Where to Lunch in Lévis?
Here are our favorite spots for lunch in Lévis! Cafés, bakeries, restaurants... there's no shortage of options here. Bon appétit!
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Restaurants open on Sunday evenings in Montreal
Sunday Lunch or Dinner: Here’s our list of favorite bars and restaurants, open on Sundays and perfect for a weekend outing!
The Best Cheesecakes in Montreal: Where to Find Them
Today, we're telling you about the best cheesecakes in Montreal, in our opinion! A great list of tasty spots to discover!
The Best Vegan Ice Cream in Montreal
There are more and more great places opening up that offer vegan ice cream on the island. Here are our suggestions to discover the best ones!
Interviews
The Tri family: a dad and his son
Tri Du is famous for his legendary Tri Express. His son Thierry has taken over Tri Express and opened Regashi, a great izakaya on Atwater.
Marco Gucciardi: maestro of detail, service, and hospitality
Read exclusive profiles on chefs, restaurateurs, and businesses in Montreal and Quebec: Marco Gucciardi.
Alison Slattery : capturing the soul of Montreal’s restaurants, one photo at a time
Portrait of Alison Slattery, Tastet’s longtime collaborator and one of Montreal’s most talented and beloved culinary photographers.
Robin Filteau Boucher: The Wild Times of Parapluie
Before opening Parapluie, Robin Filteau Boucher spent years honing his craft all over the city. A conversation with a passionate chef who has cooking in his blood!