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Fauna Food & Bar: Elegant dining in Ottawa Village
Fauna is quite the chic address in Centretown where gastronomy dining awaits everyone. The restaurant has a loyal following and is renowned in Ottawa’s culinary world.
The Best Chinese Restaurants in Toronto.
From Chinatown noodle counters to Scarborough lobster towers, here are the best Chinese restaurants in and around Toronto.
Taglio di Roma: The Best Roman Pizza in Laval
Open since 2015, Taglio di Roma serves Roman al taglio pizza on a 72-hour fermented dough, in the spirit of the slice counters you find all over Rome.
Imanishi Japanese Kitchen: Ten Years of Izakaya Spirit on Dundas West
A decade in, Imanishi still runs on izakaya logic: corn kakiage, Tokyo Toast and a sake list they are more than happy to walk you through.
Le Grand Comité: Chef Rémi Lemieux’s Neighbourhood Bistro That Downtown Was Waiting For
Le Grand Comité: chef Rémi Lemieux's neighbourhood bistro, technical yet accessible, in the heart of downtown Montréal
Restaurant Votre Maison: A Cult Casse-Croûte in Longueuil
Restaurant Votre Maison, in Longueuil: a Greek casse-croûte where the poutine and gyros rank among the best on the South Shore and in Québec.
The Best Casse-Croûtes in Québec: Our Favourites
The best casse-croûtes in Québec: we've put together a themed list of spots with the flavours of home!
The Best Roti in Toronto.
From Trinidadian buss-up-shut in Scarborough to butter chicken roti downtown, here are the 12 Toronto roti shops we send our friends to.
Lists
Charlevoix: Where to eat in Charlevoix : Baie-Saint-Paul and La Malbaie
Here are our suggestions for good restaurants and other gourmet addresses to try in Baie-Saint-Paul and La Malbaie.
The Best Boozy Brunches in Montreal
For bon vivants and lovers of boozy brunches, we've compiled a list of the best places to have brunch in Montreal.
The Best Tasting Menus in Montreal
Here are some suggestions of excellent restaurants where you can try a tasting menu in Montreal. Remarkable addresses.
Road Trip Through L’Islet: A Taste of Local Food
In collaboration with Tourisme Chaudière-Appalaches, we've gathered our favourite spots in L'Islet right here!
Interviews
Teo Paul : The Quiet Force behind Toronto’s French Restaurant Empire.
Teo Paul owns five of the most singular rooms in Toronto: Union, Côte de Boeuf, Brasserie Côte, Le Tambour, and Heart's Tavern up north.
Francis Blais: Bold Creativity in Service of Hospitality
Exclusive portraits of Montreal and Quebec chefs, restaurateurs and food businesses: meet Francis Blais, Top Chef Canada winner and Menu Extra co-founder.
François-Emmanuel Nicol: Making History One Star at a Time
François-Emmanuel Nicol is the chef and co-owner of Tanière³, the only restaurant in the province to have earned two Michelin Stars.
Mirko D’Agata: One of the finest pizzaioli in the world
Portrait of the passionate Mirko D'Agata, the talented executive chef of No.900 pizzerias and one of the best pizzaioli in Montreal!