Steve Beauséjour and his contagious joie de vivre
Portrait of a man with his heart on his sleeve, always ready to help, and passionate like almost no other in his field: Steve Beauséjour.
Interviews
The Art of Hospitality: Germain Hotels
Christiane and Jean-Yves Germain are pioneers in the hospitality sector in this country. They tell us about their vision of the hotel business.
Presented by
Inspiration from the land: Five questions for chef Marc-André Jetté
We're asking chef Marc-André Jetté, owner of the restaurant Hoogan et Beaufort, a few questions to learn more about him!
Five questions for Judith Fetzer, president of Cook it
Judith Fetzer is the co-founder and president of Cook it and an inspirational figure for women entrepreneurs in Quebec.
Presented by
Mom and chef-owner: Five questions for Raegan Steinberg
We ask Raegan Steinberg, chef-owner of Arthurs Nosh Bar, a few questions to learn more about her!
Five questions for… Anita Feng
Five questions for Anita Feng: From dumplings, to guilty pleasures, to a little bit of this and that.
Five questions for… Stefano Faita
Five questions for Stefano Faita: Meet this Italian with a Montreal soul, who is full of energy and never stops surprising us!
Five questions for… Dyan Solomon
Five questions - Dyan Solomon is co-owner of the successful Olive & Gourmando, Foxy and Caffe Un Po Di Piu.
Tri Du: An incredible journey, an incomparable man
Tri Du is known to Quebecers for his famous appearance with the Pacific Geoduck on the program Des kiwis et des hommes.
Five questions for… Patrice Demers
Tastet asks Patrice Demers a few questions to learn more about this highly regarded Montreal pastry chef.
Two determined owners with their hearts on their sleeves
Pierre and Amélie became owners of Canard Café, formerly known as "Hoche Café", in January 2020.
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Five questions for… Kim Thúy
Tastet asks Kim Thúy a few questions to learn more about this woman who is very involved in Quebec's cultural scene.
Reinventing Comedy During a pandemic: Five questions for Arnaud Soly
We ask comedian Arnaud Soly a few questions. What are his favourite neighbourhood restaurants? What does he like to cook? Find out!
Feminine humour: Five questions for Rosalie Vaillancourt
Five questions for... Rosalie Vaillancourt! We're happy to present you with this playful Q&A where we talk about gastronomy.
Five questions for… Mélanie Blanchette
Five questions - Mélanie Blanchette is the co-owner of the must-visit downtown restaurants Bouillon Bilk and Cadet.
Patrice Plante, aka Monsieur Cocktail: Mixologist & philanthropist
Patrice Plante, aka Mr. Cocktail, works hard to democratize mixology. This ambassador for l’Érable du Québec honours local products.
Presented by
Érable du Québec