5 of the best lasagnas in Montreal
Autumn often brings cravings for pasta. To satisfy them, here’s our selection of the 5 best lasagnas in Montreal.
In Montreal — a true hub of culinary fusion — few dishes capture the warmth and comfort of a hearty meal quite like lasagna. This Italian classic, born in the region of Emilia-Romagna — the cradle of generous cuisine — has crossed centuries and continents to become a staple on our tables, especially for family Sunday dinners. Originally, lasagna was a simple layered pasta dish, coated with béchamel sauce and slow-simmered ragù. Today, it comes in countless variations, yet always retains its deeply convivial spirit: a dish meant to bring people together.
Montreal’s chefs have fun reimagining this icon, showing almost sacred respect for its tradition while infusing it with local flair. From neighborhood trattorias to contemporary dining rooms, you’ll find lasagnas with crispy edges, melting centers, and gloriously stretchy cheese. Some stick to the classic Bolognese version, rich with meat and round tomato sauce, while others dare to explore vegetarian or fusion interpretations — always with the same intention: to offer a generous, honest, and deeply satisfying bite.
If you’re looking to discover more Italian spots in the city, take a look at our list of the best Italian restaurants in Montreal. And for pasta lovers, we’ve also got the perfect list for you: the best pasta in Montreal.
La Panzeria
La Panzeria is a charming spot on Saint-Denis Street that’s sure to satisfy your craving for authentic Italian cuisine. The restaurant specializes in dishes from the Puglia region. Tucked away in a cozy basement space, it instantly transports you to Italy the moment you step inside. Their lasagna does the same — simple, yet prepared exactly as it should be.
Montréal
Gino’s Negroni & Lasagna
Unsurprisingly, Gino’s earns its place on this list thanks to its three house-made versions, all prepared with fresh pasta. The classic combines beef, veal, and lamb with homemade tomato sauce, béchamel, and Parmigiano Reggiano. For vegetarians, the Alla Norma brings together eggplant, ricotta salata, and fior di latte. The vegan Sugo Leggero features cherry tomatoes, olives, rice milk béchamel, and pistachios. All three variations are simply delicious.
Montréal
Il Miglio
Il Miglio is a Mile End gem where fresh pasta reigns supreme. The concept pays homage to traditional Italian canteens. Their lasagna is simple yet always delicious — offered in both meat and cheese versions. This spot also features on our list of Montreal’s best beau, bon, pas cher restaurants.
Montréal
Pizzeria Locali
The NO.900 pizzeria team recently launched a new project: Locali, an adorable neighborhood pizzeria. Nostalgia is at the heart of this spot, with an Italian menu touched by Québécois accents featuring New York–style pizzas and hearty pasta dishes. The lasagna perfectly captures the concept — it evokes childhood memories and cozy family dinners. As a bonus, the prices are delightfully affordable!
Montréal
Capisco
Capisco offers a delightful Italo-Peruvian fusion cuisine full of surprises. Their lasagna reimagines the Italian classic with Huancaína-style beef, mozzarella, Parmesan, béchamel, and fresh pasta. Served in a generous portion for two, it’s the perfect dish for a romantic evening.
Montréal
