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Bernies: pizza and martinis in the West Island
Looking for a fun and affordable night out in the West Island? Look no further—Bernies Pizza Martini Bar in Dollard-des-Ormeaux is the place to be!
Copilote: modern speakeasy in Hochelaga
C’est à la porte adjacente du restaurant Hélicoptère, au sein d’un ancien dépanneur de quartier, que Copilote voit le jour en mars 2024.
Dunya: delicious Shawarma and Falafel on Sherbrooke East
The recently opened Dunya restaurant in Montreal is already making waves as a must-visit spot for lovers of Lebanese cuisine.
Les Vieilles Portes: A Must-Visit in Saint-Sauveur
Les Vieilles Portes, the iconic Saint-Sauveur establishment, has made a grand comeback with a stunning project led by A5 Hospitality.
Tastet launches the Tastet+ app: the best tables
Our Tastet+ app is finally live on the Apple Store and Google Store! 10 years dreaming and 4 years in the making! Find all the details here.
Bbagels: A New Kind of Bagel in Pointe-Saint-Charles
Opened on July 13th, Bbagels is already winning over the residents of Pointe-Saint-Charles with its delicious homemade bagels.
Saint-Laurent Café & Bistro: A Charming Spot in Boucherville
Le Saint-Laurent Café & Bistro est un chouette restaurant de Boucherville qui mérite à lui seul le détour dans la région.
Where to eat in Kamouraska: Dining out in the Bas-Saint-Laurent
Kamouraska is the perfect place to get away from it all while spending time in nature, discovering the region and eating very well.
What's Hot
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Where to book a private room for your Christmas party?
This list presents you with a few suggestions of addresses in Montreal where you can reserve a private room for your Christmas party.
The Best Classic Breakfasts in Montreal
Here's our list of the best classic breakfasts: eggs with all the fixings, bacon, sausage, small potatoes to boot. Simple, delectable morning treats.
Brunching in Quebec City: Ten great places to start the day
Where to go for brunch in Quebec City? Here are ten addresses in Quebec City where you can have a great brunch. Whether you're looking for a simple brunch with comfort food or a more elaborate menu with sophisticated dishes, there's an address for everyone.
Florence Pelland-Goyer: The sommelier opens Bar à Flot
Born and raised in Montreal, Florence Pelland-Goyer became enamoured with the restaurant world at a young age.
Matthew Swift: Renowned chef comes to St. John’s
Matthew Swift is the chef and owner of Terre Restaurant in St. John's, Newfoundland, where he established himself after working in Montreal.
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Montreal Cafés that are Perfect for Working
Because we all need a change of scenery sometimes, here are our café suggestions for working and studying in Montreal!