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Paparmane: A Cotton Candy Pink Tea Salon by the Creators of Régine Café
Régine and Janine Café owners, renowned for their decadent brunches, have launched a new spot that's already making waves everywhere!
Papito: A Delicious Gem in the Quartier des Spectacles
In the bustling heart of the Quartier des Spectacles, Papito, this newcomer to Montreal's gastronomic scene, has already captured our hearts.
Hong Mère: a chinese institution in Verdun
Whether you're a Chinese cuisine enthusiast or simply curious, Hong Mère promises you a culinary journey in the heart of Montreal.
Le Blossom: Japanese Counter at Shops Angus
Since March 2024, a thriving new branch of Blossom has emerged in the Shops Angus and it's absolutely amazing!
Two Montreal Bars Ranked in North America’s 50 Best Bars
The world of bars is buzzing with excitement as the 50 Best organization has just unveiled its annual list of the 50 Best Bars.
Mollo: a third location in Saint-Henri
Mollo, the famous bakery from Pointe-Saint-Charles is setting up shop in Saint-Henri, on Notre-Dame Boulevard.
Restaurants open on Tuesdays
Finding a restaurant open on Tuesdays is becoming challenging. Some restaurants choose to take a break at the beginning of the week.
Auberge Saint-Mathieu: nordic haute cuisine in the heart Mauricie
At the entrance of the parc de la Mauricie, in the small village of Saint-Mathieu-du-Parc, lies a hidden gem of a dining destination. At the helm of Auberge Saint-Mathieu, Chef Samy Benabed and his cheerful team shine a spotlight on local gastronomy in an enchanting and welcoming setting, all at a very accessible price point.
What's Hot
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Where to go for important business lunches in downtown Montreal
Looking for great business lunch establishments in downtown Montreal? We've put together a short list of suggestions.
Victor Soto: From Mexico to Montréal, for the love of cooking
Victor Soto has had a passion for cooking since he was a young boy. He started selling tacos in his hometown when he was 11 years old !
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Aicia Colacci: The best things come in small packages!
We ask a few questions to Montreal chef Aicia Colacci, who participated in the 9th season of the Top Chef Canada competition!
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Where To Eat and Drink In Verdun: Our suggestions
We’re always being asked to share our favorite spots by neighborhood, so we’ve rounded up our favourites in Verdun.
Pastel: Le Fantome’s Excellent Younger Sibling on rue McGill
Kabir Kapoor and Jason Morris have opened their new project in the heart of Griffintown: Pastel restaurant. Pastel is the next natural step for the same duo who are behind Le Fantôme (which we know offers a refined and very creative cuisine), and the café within the flagship store Ssense, located in Vieux Montreal.
Larrys: How to stand out in Mile-End
Larrys Restaurant is a classic European resto-bar, offering a variety of charcuteries and wine options, perfect for sharing or catching a light lunch.