Yufuku: Japanese Fusion on Monkland
On Monkland Avenue in NDG, chef Francis Ma serves up Japanese fusion at Yufuku, in a relaxed dining room.
On Monkland Avenue in NDG, chef Francis Ma serves up Japanese fusion at Yufuku, in a relaxed dining room.
At Made-Rite in Kensington Market, a no-frills bodega breakfast sandwiches with proper coffee. Here is the story behind it.
BOUS brings authentic Persian cuisine to Montreal's Golden Square Mile, with signature saffron rice, slow, memory-rooted cooking and a stunning central bar.
Locali, the little sister of the NO.900 pizzerias, is opening a second location, this time in Quebec City, on rue Saint-Jean!
Maison Jofei feels like eating at grandma's! Vintage decor and generous portions. Excellent Asian cuisine in Hochelaga.
Min.T is a small, welcoming restaurant serving non-traditional Vietnamese cooking in carefully composed, generous portions.
Le Relais des Florent welcomes you with the Charlevoix hospitality it's known for. A menu by Hugue Dufour and Clément Boivin.
Montreal's most popular creamery, Iconoglace, marks its third address with this new spot in the Quartier des Spectacles!
Bar Eugenie on Harbord Street is a small, ingredient-driven restaurant from a trio of Alo alumni. Wood-fired plates, real warmth.
Fourteen years on Richmond Street, this Toronto restaurant pours only local wine and serves both a burger and a chef's menu.
That's the genius of Bar Pompette. It operates at the level of a world-class cocktail destination while being a neighbourhood bar.
At Le Jus, Justin Bragg serves halal smash burgers and fried chicken sandwiches from a tiny counter in NDG!
Open since April 2026 on Mansfield Street, just steps from the Bonaventure metro, Minnibar is a genuinely lovely spot.
On Bishop Street near Concordia, Flamme du Sichuan serves honest, very spicy and seriously generous Sichuan cooking.
Mozy’s Charcoal in Liberty Village serves charcoal-grilled chicken, vibrant sauces, thoughtful sides and a great menu by Barbode Soudi.
Saucette Caviste, ouverte à Saint-Lambert, est le fruit d’une collaboration entre Marie-Ève Collin et Catherine Denault.