Restaurants open on Saint-Jean (June 24) in Montréal
Get ready to raise a glass, dig in, and celebrate Saint-Jean the way it deserves. Here’s our pick of the best restaurants open on June 24 in Montréal.
Saint-Jean-Baptiste, Québec’s National Holiday, is one of the most festive days of the year and a genuine tribute to Québec culture. It has been an official holiday since 1925, celebrated every June 24. The day marks the start of summer as much as it celebrates Québec pride and cultural identity, with parades, concerts, and fireworks across the province. It’s a moment to honour our heritage, our traditions, and, of course, our love of good food.
We’ve already shared our roundup of the best snack bars in Québec, the place to satisfy every poutine and steamé craving. Finding a restaurant for dinner on June 24, though, can be trickier than it sounds. To help you plan the day, we’ve gathered the Montréal restaurants and bars open on Saint-Jean that we’d happily send a friend to. These spots aren’t just open: they promise a convivial mood and plates worth showing up for.
On a day when Québec’s heart beats a little louder, why not make room for a good meal out? These addresses are ready to welcome you with open arms. So, without further ado, here’s our list. Bon appétit, and happy Saint-Jean-Baptiste.
Casavant
A few steps from Jean-Talon Market, on the quiet Rue de Castelnau Est, Casavant quickly became one of the most appealing tables in the neighbourhood. Since opening, it has drawn crowds with refined neighbourhood-brasserie cooking, a genuinely well-judged room, and that rare sense that everything here lands just right. It balances generosity, elegance, and the pleasure of hosting with real ease.
Montréal
Mano Cornuto
An Italian café in Griffintown, Mano Cornuto has been a local favourite since day one. The room is so welcoming that everyone seems to know everyone, and it’s the kind of place you could drop into every day without tiring of it, including on the 24th.
Montréal
Foxy
Intimate and consistently satisfying, Foxy is one of Griffintown’s standout restaurants. People come here for comforting cooking, to treat themselves, to mark an occasion, and to drink well. One to put on your list.
Montréal
Miracolo
“I always wanted to do an Italian-style Majestique, and that’s why I opened Miracolo,” says Richard Holder, co-owner of the venue. Run by a seasoned team, Miracolo is serving its Italian poutine as the day’s special for Saint-Jean.
Montréal
Pichai
Pichai is the Rosemont-La-Petite-Patrie address to seek out for (re)discovering the cuisine of northeastern Thailand, chatting with the charming team, and tasting wines chosen with care.
Montréal
Oncle Lee Kăo
Oncle Lee Kăo opened in Old Montréal in late January 2025, to the delight of anyone who loves refined Chinese cooking. It’s the little brother of the much-loved Oncle Lee on Avenue Laurier Ouest, a name that quickly became a fixture in its own neighbourhood.
Montréal
Le Boulevardier Restaurant
Le Boulevardier sits in the heart of downtown, where Parisian-brasserie-inspired plates arrive in an elegant room, served by attentive, thoughtful staff. The house will be open for both lunch and dinner for the occasion.
Montréal
Molenne
Molenne belongs to the new generation of Montréal brasseries built for any occasion. The experienced team turns out refined cooking that puts local products and seafood front and centre, in a room that blends past and present. Careful cocktails, a handsome terrace, well-sourced wines, and an easy, sociable mood have made it a success.
Montréal
3 Pierres 1 Feu
3 Pierres 1 Feu is chef Paul Toussaint’s spot at Jean-Talon Market, a table built around barbecue in a festive, warm spirit. The cooking has real character, carried by Caribbean and Texan influences. On June 24, the venue will also be screening the World Cup match between Morocco and Haiti, set for the same day, which makes it an especially lively way to celebrate Saint-Jean.
Montréal
Renzo Sandwich
Named after San Lorenzo, the Italian for Saint-Laurent, Renzo is a sandwich shop serving classics from around the world. From the Cubano to a proper Philly cheesesteak, this spot has plenty going for it. One of our go-tos for the morning after the night before.
Montréal
Jun I
Jun I ranks among Montréal’s great sushi tables, and for us remains one of the most remarkable in the city. It stands out for the discipline of chef Junichi Ikematsu, the exemplary freshness of his fish, and a delicacy that runs through every plate. The precision here is rare, the kind that has made the address a reference point for sushi lovers.
Montréal
Bar Henrietta
Bar Henrietta is a charming neighbourhood bar with a line-up of classic cocktails, Québec beers, and private-import wines. It also puts out small plates made for sharing over a bottle, and when the weather turns, it opens one of the loveliest terraces in Montréal.
Montréal
Juliette Plaza
Juliette Plaza is the little sister of Montréal Plaza, right next door. It sets itself apart with its mood and the high quality of its cooking, which clearly echoes its neighbour. The relaxed atmosphere matches the more accessible menu, and the wine list follows suit.
Montréal
Le Bar Darling
Darling is a Plateau landmark, known for its enchanting room and an atmosphere that’s always buzzing. For Saint-Jean, the house is putting a popcorn poutine on as a special, a festive, fully committed nod that fits the spirit of the day.
Montréal
Pasta Pooks
In the heart of Little Italy, Pasta Pooks lives up to its unofficial title as king of pasta. It started as a small fresh-pasta counter and grew fast, holding on to the lively energy and the respect for the product that set it apart. Expect pasta made by hand every day, a buzzy room, and a genuinely indulgent offering that caught Montréal’s attention in no time.
Montréal
Le Majestique
In the same spirit as Darling and Miracolo, Majestique is leaning into Saint-Jean with a hot-dog poutine special. It’s a playful, unapologetic idea, very much in keeping with this Boulevard Saint-Laurent address whose festive mood suits the celebration well.
Montréal
Pizzeria Locali
From the NO.900 group, on Rue Saint-Zotique, Pizzeria Locali specializes in New York-style pizza. It reworks Italian-American classics with a thin crust and generous toppings, alongside a few starters and mains. The mood is laid-back, ideal for grabbing a slice to go or sharing a whole pie with the family, all at a notably friendly price.
Montréal
La Cave du Parapluie
La Cave du Parapluie, the laid-back little sister of Le Parapluie tucked right next door, serves up elegant, lively cooking that puts seafood and small plates made for sharing front and centre. For Saint-Jean, the house is throwing a festive night in collaboration with Bic Assiette and Le Bicar — think lobster poutine, hot dogs, big cold beers, and a playlist to match the occasion, both down in the cave and out on the terrace. Tickets are $36, here.
Montréal
Bistrot Fortune
Bistrot Fortune, a little Villeray address where Southeast Asia, Latin America, and a certain Japanese precision all meet, is joining the Saint-Jean celebrations too. In this intimate, laid-back spot, the house will serve a special BBQ menu starting at 3 p.m., available until it sells out. A few outdoor tables will be up for grabs on a first-come, first-served basis but, rain or shine, regular service carries on as usual.
Montréal
Rôtisserie La Lune
Rôtisserie La Lune reinvents Quebec-style rotisserie with flair and creativity. Set in Little Italy, it offers a formula built around poultry, quality local products, a remarkable wine list, and a warm atmosphere. For Saint-Jean, the house is open for lunch and dinner, and it’s probably the last week to enjoy its famous Quebec lobster BLT.
Montréal
Osteria Berto
Berto, opened on the corner of Castelnau in Villeray, is the life project of Riccardo Bertolino and Isabel Bordeleau. Together, they’ve created a contemporary osteria where real rigour meets Italian cooking that’s grounded, generous, and precise.
Montréal
Auberge Le Saint-Gabriel
The Auberge Saint-Gabriel, located in Old Montreal and open since 1754, is a true historical institution offering a gastronomic experience that combines traditions and pleasures. With its modernized interior while preserving its mythical spirit, its seasonal menu rich in tradition, and its varied wine list, it is a top destination for food lovers.
Montréal
Le Virunga
Le Virunga, located on Plateau-Mont-Royal, is a family-run restaurant that showcases rich African gastronomy. With a wine list exclusively from South Africa and a cuisine that blends African flavors with Quebecois products, it’s a unique and delicious culinary experience.
Montréal
Restaurant Jano
Open for over 40 years, Jano is a classic. Located on the Plateau Mont-Royal, the unpretentious restaurant always attracts its many regulars. The classic of the house: the generous plate of grilled chicken with salad and fries. The menu also includes several pieces of grilled meat, including rabbit, lamb and pork. You can also enjoy pieces of fish such as salmon or sardines. A charming place with a family atmosphere.
Montréal
Le St-Urbain
Le St-Urbain is a Montreal restaurant offering gourmet and comforting cuisine, highlighting seasonal products from Quebec’s terroir. The atmosphere is festive and jazzy, and the dining room team is welcoming and attentive, providing a remarkable taste experience.
Montréal
Bistro Le Cerf-Volant
In the east end of the city, Bistro Cerf-Volant has brought fresh momentum to this Tétreaultville address. With its bring-your-own-wine formula, the house stands out for a more refined approach, driven by current bistronomy cooking that puts fresh, seasonal products front and centre. A table where conviviality, authenticity, and the pleasure of eating well come together with plenty of ease.
Montréal
Papito Restaurant
In the Quartier des Spectacles, Papito offers a convivial, accessible formula that easily finds its crowd. Backed by a team well known on the Montreal scene, the spot quickly carved out a place for itself with its shareable dishes, its beautiful cuts of meat cooked over charcoal or in a wood-fired oven, and an atmosphere that makes you want to linger.
Montreal
Helena
The Helena restaurant, located in Old Montreal, offers contemporary, innovative Portuguese cuisine while staying true to culinary traditions. With chic decor and attentive service, this restaurant is known for its quality dishes, notably its pan-seared cod and its Black Angus beef Tomahawk.
Montréal
Leméac
Leméac is one of the best French brasseries in Montreal! This chic and popular restaurant is known for its commitment to quality and professional service. With a menu featuring consistently well-executed dishes, an elegant brasserie ambiance, and an environmentally responsible ethic, this restaurant is an institution and a must-visit in Montreal.
Montréal
Mr. Azteca
Mr Azteca is one of the best Mexican restaurants in Montreal! This place is charming. The little restaurant serves delicious, authentic cuisine and attentive service in a colourful, welcoming setting.
Montréal
Sumac
Sumac restaurant is an unassuming little spot on Notre-Dame Street West that offers delightful Mediterranean cuisine at very affordable prices for takeout. The menu at this address includes a bit of Lebanon, Israel, Egypt, and Syria. And everything there is truly delicious!
Montréal
Bāgā
BAGA serves smash burgers, fries, and drinks — and everything is 100% local and keeping the focus on quality over quantity. It’s the kind of spot you come to for a quick lunch or to meet friends for a simple meal — maybe even a glass of wine (they have a liquor license!). The décor is absolutely stunning, far from your typical fast-food joint.
Montréal
