greek—oh! Very wise search.
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Marguerite: French brasserie by Bar St-Denis
Brasserie Marguerite: the Bar St-Denis team’s classic French spot in the Mile End, built to become a new neighbourhood habit.
Bistro Rimbaud: A Franco-Québécois Bistro in Rosemont
In Rosemont, Bistro Rimbaud blends the spirit of Québec cuisine with that of a French bistro in a warm, vintage-filled décor.
Honō Izakaya X jjacques: Éphémère #5, the First in Quebec City
Éphémère heads to Quebec City! On November 30, Tastet and OpenTable bring jjacques and Honō Izakaya together for one-night-only service.
Ôkini Café: A Japanese Café by Jun I
Café Ôkini, Jun I's daytime café, focuses on matcha and hojicha lattes, Kyoto-inspired sandos, custom house coffee blends and a light, tea-like pour-over.
The Best Risotto in Montreal: Our Favourite Spots
Discover the best risotto in Montreal: our favourite spots to savour this Italian classic, from cozy neighbourhood trattorias to elegant fine dining rooms.
Cuicui: A Neighbourhood Nest on Rue Saint-Vallier in Quebec City
On Rue Saint-Vallier in Quebec City, Cuicui pairs carefully crafted cocktails with travel-inspired cuisine at gentle prices in the Saint-Sauveur neighbourhood.
Ramen Youki: A Taste of Hiroshima in Montreal
Ramen Youki on Avenue Laurier: a chef from Hiroshima, a family recipe more than 65 years old, carefully chosen sakes and a warm counter in the Plateau.
Simon Lachapelle’s Pommes Boulangère and Crème Fraîche Recipe
Simon Lachapelle’s layered pommes boulangère, slow-cooked and served with Riviera crème fraîche.
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Places to celebrate: Our suggested addresses
Suggestions for places to celebrate, for small and big occasions. These places are perfect for eating and drinking very well.
The Best Dumplings in Toronto
From Chinatown soup dumplings to crispy Shanghai fried bao, here are the best dumplings in Toronto: the spots we keep going back to.