Wine bar—oh! I was looking for that too.
We haven't written about that—yet!
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Restaurant Plume: A French Table on Fairmount West
Brigitte Emond Serret and Raphaël Leclerc-Gileau open Restaurant Plume, their first restaurant, serving French cooking.
Canada Shines: 14 Spots in the Top 50 at North America’s 50 Best Restaurants 2026
14 Canadian restaurants make 50 Best North America 2026. Mon Lapin lands 5th, Quebec dominates the top 30, and Canada outshines the U.S.
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Brasserie Côte : The Great Sibling to Côte de Boeuf on Ossington
Brasserie Côte at 400 Bloor West is Eamon O'Dea and Teo Paul's larger sister to Côte de Boeuf, a French neighbourhood brasserie.
Routy, where Boxermans reinvents itself
Routy, nouvelle table incontournable sur l'avenue Van Horne. Cuisine créative et raffinée du chef Grégoire Routy!
Where to Eat Well for Less: Montreal’s Best Affordable Restaurants
Affordable and delicious restaurants in Montreal (2025): our top picks for great food, cozy vibes, and excellent value, all under one guide.
Jean-Philippe Tastet’s 5 Favourite Addresses in Marseille
In collaboration with YQB and Air France, here are Jean-Philippe Tastet's favourite addresses in Marseille. Enjoy the discovery!
Cams Déjeuner: Camilo Lapointe-Nascimento’s New Breakfast Sandwich Spot on the Plateau
Cams Déjeuner is the Plateau spot serving excellent breakfast sandwiches, from chef Camilo Lapointe-Nascimento.
Francis Blais: Bold Creativity in Service of Hospitality
Exclusive portraits of Montreal and Quebec chefs, restaurateurs and food businesses: meet Francis Blais, Top Chef Canada winner and Menu Extra co-founder.
Michel-Ange Pizzeria: The Best-Kept Secret on Jean-Talon
At Michel-Ange Pizzeria, behind a modest storefront, Antoine Roy-Camarda turns out one of the best pizzas in Montreal.
Burger Drops : One of the Best Burgers in Toronto
Burger Drops in Toronto's Liberty Village serves smash burgers built on chef pedigree and industry-fueled hype.