Golden Horseshoe BBQ : barbecue texan cuit au bois rue Dupont
Brisket fumé au bois, saucisses maison, côtes levées et burnt ends de porc : Golden Horseshoe BBQ sert du vrai barbecue texan rue Dupont, à Toronto.
Reviews
Café 2nd Gen: Indulgent Coffee and Matcha in the Cité du Multimédia
A Cité du Multimédia café with a quiet courtyard, ice cream-inspired drinks and lots of room to work,
Paul Pizza: The New York-Inspired Sourdough Pizza Finding Its Place in Quebec City
In Quebec City's Limoilou, Paul Pizza serves 18-inch New York-inspired sourdough pies made with Quebec flours, with a short menu and house-made soft serve.
Éléphantine: A Café-Buvette in the Faubourgs
In a former garage in the Faubourgs, three owners serve coffee by day and affordable wine by night in a small, stylish space.
Bistrot à Franky: A French Table by the Founders of Menu Extra
Bistrot à Franky, one of the year's most anticipated openings, opens its doors on October 12!
Les Ouches: The Bold Vineyard Taking Root on Île d’Orléans
On Île d’Orléans, Les Ouches practises regenerative farming and makes expressive Quebec wines now poured in over 100 restaurants, with a terrace over the river near Québec-City.
Casa Rubia : a Galician table from the team behind Bar Raval
From the Bar Raval team, Casa Rubia brings Galician beef and coastal classic cocktails to a candlelit mezzanine in Little Italy.
Cu Lắc: Creative Bánh Mì Counter on avenue Bernard
Cu Lắc's takeout counter serves inventive and delicious bánh mì with rotating flavours and influences from around the world.
AHH!!! Coffee : Fun in a Cup
In Hintonburg, Ahh!!! Coffee brings 90s cartoon energy to coffee, with whimsical and inventive espresso drinks and a great list of mocktails.
TRAN Cantine: A Second Address Near Concordia
A second location for TRAN Cantine, the Vietnamese address near Concordia that serves a house-made chicken pho broth and excellent house-made banh mi.
Danny’s Pizza Tavern : la taverne de Little Italy qui semble avoir toujours été là
Danny's Pizza Tavern, sur College Street dans Little Italy, a des airs de taverne familiale du Midwest en plein cœur de Toronto.
Vivant Pizza: Sourdough Pizza and Fresh Vegetables in the Plateau
Sourdough al taglio pizza, light and airy, fresh vegetables and house-made pickles: the new neighbourhood pizzeria on the Plateau Mont-Royal.
Frango’s: mouthwatering Portuguese chicken on Notre-Dame Ouest
The HENI team opens Frango's in Little Burgundy: seriously good marinated Portuguese chicken. 35 seats and great cocktails.
Umarell: The New Wine Bar from the Mano Cornuto Team
The new wine bar from the Mano Cornuto team serves affordable Mediterranean-inspired small plates and European wines.
Café Civil: Mastering the Art of the Pause in Chinatown
Dominoes on the tables, a sunny room and dominoes on the tables : Café Civil invites you to take a real break in Chinatown.
Pio: The Cocktail Bar Carrying the Tonino Spirit into Old Québec
Pio is the cocktail bar of Anthony Travaglini, chef-owner of Tonino, where he carries his generous Italian cooking into a historic space in Old