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Gisèle Buvette: “Living Wines, Kind People”
À Québec, Gisèle propose une "vraie" buvette comme on les aime! Petits plats, superbe carte des vins et chouette ambiance.
The Best Bagels in Montreal: Where to Find Them
Since bagels are a Montreal specialty, a list of suggestions for very good bagels in the city was missing from our best-of rankings.
P’tit Bélanger: a neighbourhood buvette by Projet Pilote
The newest project from the Projet Pilote team, P'tit Bélanger builds on classics executed flawlessly, in a chic and retro setting.
Martine’s Wine Bar Is Becoming Casa Rubia This September
Grant van Gameren and Hailey Burke open Casa Rubia, a Galician steakhouse, in the former Martine's Wine Bar space on Toronto's Palmerston Ave
Casa Paco: A Love Letter to Old-World Europe in a Little Italy Row House
In Toronto's Little Italy, Casa Paco's four partners cook seafood tasting menus, Sunday paella and Ontario Wagyu cured six months.
Cono: the Canis chefs are back on College Street, and they’re scooping gelato
Jeff Kang and Tosh Agassiz, are making small-batch gelato on College Street. Basque cheesecake, sweet corn, miso blondie and more.
National Bank : partner of our expansion
Our expansion wouldn’t be possible without BNC’s support! And to celebrate our arrival in Toronto, they have a special gift for you.
Rizière: An Excellent Little Asian Restaurant on the Plateau
At the corner of the Main and Avenue du Mont-Royal, Rizière serves very good plates in a polished, relaxed setting. Attentive service.
Cantine Dukana: A Sandwich Counter in Montreal’s Image
Cantine Dukana, a warm, well-decorated Lebanese-inflected counter in Petit-Laurier, serves excellent sandwiches and fries.
Cherry on Top: gelato that stays open as late as Ossington does
Cherry on Top brings house-made vegan, gluten-free gelato, Italian sodas and an espresso bar to Dundas and Ossington.