vegan—oh! Very wise search.
We haven't written about that—yet!
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Honō Izakaya X jjacques: Éphémère #5, the First in Quebec City
Le 30 no Éphémère heads to Quebec City! On November 30, Tastet and OpenTable bring jjacques and Honō Izakaya together for one-night-only service.
Honō Izakaya X jjacques: Éphémère #5, the First in Quebec City
Éphémère heads to Quebec City! On November 30, Tastet and OpenTable bring jjacques and Honō Izakaya together for a one-night-only service.
Café Ôkini: A Kyoto-Inspired Japanese Café by Jun I
Café Ôkini, Jun I's daytime café, focuses on matcha and hojicha lattes, Kyoto-inspired sandos, custom house coffee blends and a light, tea-like pour-over.
Bistro Rimbaud: A Franco-Québécois Bistro in Rosemont
In Rosemont, Bistro Rimbaud blends the spirit of Québec cuisine with that of a French bistro in a warm, vintage-filled décor.
Joël Watanabe: welcome to my house
Discover the story of Joël Watanabe, one of Vancouver’s most celebrated chefs, his culinary journey and unique approach to cooking.
John Mike’s Caesar Salad Recipe
Discover chef John Mike’s Caesar salad recipe — a classic, simple dish that turns out delicious every single time!
The Best Fish and Chips in Montreal
The best fish and chips in Montreal: where to eat them? Here are our suggestions for places in Montreal to eat this delicious British dish.
Sugo: Italian-American Classics That Never Miss
Sugo is a small, cozy red sauce joint in Toronto serving generous portions of Italian-American classics, with great pastas and sandwiches.
Le Lit Double: A Neighbourhood Bar in the Heart of Quebec City’s Saint-Jean-Baptiste
Le Lit Double: a neighbourhood bar in Quebec City’s Saint-Jean-Baptiste where bar food travels the world, at gentle prices and without pretension.
The Best Bagels in Toronto
The best bagels in Toronto, from Montreal-style rounds to sourdough newcomers and stacked bagel sandwiches!