Alexandra Stréliski’s Favorite Spots in Paris
From October 30 to November 15, Québec table gourmande invites food lovers to the table for its fall edition.
In a 200-year-old building in Old Beloeil, Le Jamie pairs certified Angus beef dry-aged up to 60 days with fresh pasta, Italian sauces and amari cocktails.
Francis Blais, gagnant de Top Chef Canada, devient ambassadeur evian® au Canada, un partenariat façonné de Toronto aux Alpes jusqu'au Bistrot à Franky.
In Beloeil, Le Bar à Croissant makes viennoiseries so sought-after that people line up before it even opens, with coffee served alongside the pastries.
Mamakas on Toronto’s Ossington Avenue serves modern Greek cuisine
Sweetbreads are quite rare and therefore quite expensive, but you can find them in many Montreal restaurants.
In Longueuil, Géraldine bakes Québec-inspired cakes that are among the best we've tasted, in any region.
In Vieux-Belœil, Caravelle serves refined Mediterranean cuisine on the banks of the Richelieu River, facing Mont Saint-Hilaire
Our list of the best steak frites in Montreal, from classic French brasseries to modern bistros: the perfect dish to treat yourself any time.
It’s already time to start planning your Christmas parties. So here’s our selection of Montréal spots you can privatize for your holiday celebration!